Outgoing Volunteer providing experience helping non-profit organization with daily tasks and needs. Friendly and helpful when assisting employees and visitors requesting services. Driven by cause to work diligently to accomplish measurable impact.
Overview
2026
2026
years of professional experience
Work History
Volunteer
Miami Civic Center
Supervised children's activities, maintaining happiness, safety and well-being.
Led creative games and activities to engage and entertain guests during events.
Resolved conflict to maintain fun, positive and safe event environments.
Prepared and served food and drinks to guests, meeting hygiene and safety standards.
Demonstrated respect, friendliness and willingness to help wherever needed.
Demonstrated a high level of initiative and creativity while tackling difficult tasks.
Crew Member
Wendys Restaurant
05.2024 - Current
Took orders, prepared meals, and collected payments.
Worked front counter, drive-thru and other areas.
Cleaned and maintained all areas of restaurant to promote clean image.
Stocked shelves to organize aisles in assigned department.
Trained new team members on procedures, customer service, and sales techniques.
Provided excellent customer service by greeting customers and meeting quality expectations.
Became familiar with products to answer questions and make suggestions.
Addressed guest needs, questions, or concerns to create optimum experience onboard.
Operated cash register to ring up final bill and process various forms of payment.
Accurately operated cash register to process customer payments.
Loaded food, dishes and utensils on carts and trays to transport from designated food preparation areas to designated tables.
Kept drawer balanced by accurately processing cash, credit and debit payments.
Delivered exceptional service as illustrated through multiple positive Yelp reviews.
Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
Kept kitchen, counter and dining areas cleaned and sanitized.
Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
Readied customers' take-out orders in secure bags with appropriate amounts of condiments, silverware and napkins.
Crew Member
Rapid Fired Pizza
01.2024 - 05.2024
Collaborated with team members to complete orders.
Prepared products following restaurant, health, and safety standards and procedures.
Operated pizza oven and other kitchen equipment safely to protect team members from harm and equipment from damage.
Coached new workers on store policies, pizza making, and dough preparation.
Wiped down counters and food prep stations using bleach and clean cloths.
Used pizza cutter to slice pizzas according to size and customer specifications.
Handled cash register operations by applying coupons, giving customer totals, and processing cash and credit card payments.
Topped pizzas with right ingredients based on orders utilizing recipe-directed amounts and distribution methods.
Monitored pizzas throughout cooking process to deliver correct doneness and prevent burning or undercooking.
Handled customer complaints professionally to prevent negative reviews or loss of business.
Maintained pizza-making and kitchen equipment to keep items in good working condition and kitchen operating smoothly.
Maintained spotless and tidy dining area by throwing away food wrappers on tables, emptying trash receptacles, and cleaning floors during slow periods.