Gabriel Cardozo
Visalia,CA
Summary
Hardworking pastureizer exceptionally well-versed in assembly line production and Htsts machine operations. Punctual and team-oriented worker with 40+ hours of availability each week, including weekends and evenings. Successful at performing minor and repair work and mechanical maintenance.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Pastureizer
Producers Dairy Inc.
07.2021 - Current
- Implemented preventive maintenance programs that resulted in reduced unplanned downtime for pasteurizing equipment due to breakdowns or malfunctions.
- Collaborated with cross-functional teams to develop new pasteurization techniques for optimal product output.
- Promoted a culture of continuous learning and development by sharing industry best practices and latest innovations in pasteurization techniques.
- Assisted in training new employees on proper pasteurization methods, equipment usage, and safety protocols.
- Ensured accurate record-keeping of batch numbers, temperatures, times, and test results for traceability purposes.
- Streamlined communication between shifts by providing clear handover notes detailing any outstanding tasks or issues related to the pasteurization process.
- Participated in regular team meetings to review performance metrics, discuss ongoing challenges, and identify areas for improvement within the pasteurization department.
- Minimized waste during production runs by closely monitoring raw materials consumption and adjusting processes accordingly.
- Played a critical role in achieving company production targets by efficiently managing pasteurization processes and promptly addressing any bottlenecks or disruptions.
- Conducted routine tests on products to ensure adherence to established food safety regulations and guidelines.
- Reduced downtime for pasteurization operations by troubleshooting and resolving equipment issues promptly.
- Kept a clean and organized work environment to comply with hygiene requirements in the food processing industry.
- Improved product quality by monitoring pasteurization processes and adjusting temperatures as needed.
- Optimized production workflow by coordinating with other departments on scheduling, equipment availability, and resource allocation.
- Adjusted machine settings to regulate temperatures, speeds, pressures and other factors.
- Observed machine operations to detect clogged feed lines or worn parts.
- Trained and supervised new employees in machine operation and safety procedures.
- Monitored and responded to machine alarms.
Pastureizer and Milk Reciever
Marquez Brothers International
06.2018 - 07.2021
- Maintained safety standards by ensuring equipment was functioning properly and conducting regular maintenance checks.
- Championed quality control initiatives, conducting thorough inspections of finished products to ensure consistency and adherence to established specifications.
- Optimized production workflow by coordinating with other departments on scheduling, equipment availability, and resource allocation.
- Streamlined communication between shifts by providing clear handover notes detailing any outstanding tasks or issues related to the pasteurization process.
- Kept a clean and organized work environment to comply with hygiene requirements in the food processing industry.
- Reduced downtime for pasteurization operations by troubleshooting and resolving equipment issues promptly.
- Increased overall efficiency through continuous improvement initiatives focused on pasteurization processes and equipment optimization.
- Ensured compliance with food safety regulations through strict adherence to sanitation protocols during the milk receiving process.
- Enhanced accuracy in record-keeping for better traceability and inventory management.
- Consistently met or exceeded performance expectations in the milk receiving role, contributing to overall plant success and driving continuous improvement efforts.
- Effectively managed multiple priorities simultaneously, ensuring timely completion of all duties and tasks without compromising on quality or safety standards.
- Improved milk receiving efficiency by implementing a streamlined unloading process.
- Played a key role in achieving plant performance goals by maintaining high levels of productivity throughout all aspects of the milk receiving process.
- Maintained open communication with dairy suppliers, fostering strong relationships and promoting adherence to quality standards.
- Collaborated with drivers and transportation teams, ensuring timely deliveries and minimal wait times at the facility.
- Coordinated closely with laboratory staff for timely analysis of samples taken from incoming shipments, ensuring prompt identification of potential quality issues.
- Contributed to cost savings by effectively managing resources and minimizing waste during milk receiving operations.
Blender Operator(Temp)
California Dairies
01.2017 - 06.2018
- Contributed to successful product launches by collaborating with research and development teams on new formulations and blending processes.
- Collaborated with engineering teams to troubleshoot complex mechanical issues impacting blender performance or overall production schedules.
- Maximized equipment lifespan with proactive preventative maintenance measures, reducing long-term repair expenses for the company.
- Reduced waste and material costs by accurately measuring and mixing raw materials according to specified formulas.
Education
High School Diploma - General Studies
Katella High School
Anaheim, CA06.2008
Skills
- Food Safety Regulations
- Sterilization techniques
- Standard Operating Procedures
- Sanitation Procedures
- Chemical Handling
- Hazard analysis
- Product Testing
- Production Scheduling
- Temperature Monitoring
- Critical Control Points
- Microbiology Knowledge
- Pasteurization Expertise
- Strong Work Ethic
- Customer Service
- Fast-Paced Environment
- Problem-Solving
- Workplace Safety
- Team Collaboration
- Food Safety
- Work area sanitation
- Punctual and Dependable
- Heavy Lifting
- Food Packaging
- Packaging
- Assembly and production
- Flexible Schedule
- Interpersonal and Communication Skills
- Assembly line work
- Sanitation Standards
- General Manufacturing Practices
- Ingredients Preparation
- Good Manufacturing Practices
- Production Reports
- Quality Control
- Batch mixing
- OSHA Guidelines
- Quality Standards
- Production Equipment Operation
- Equipment Troubleshooting
- Equipment Inspection
- Hazardous Material Handling
- Labeling machine
- PPE use
- Precision and Attention to Detail
- Cleaning and sanitization
- Temperature maintenance
- Quality Control Testing
- Product Sampling
Accomplishments
- Achieved 100% by completing Task with accuracy and efficiency.
- Collaborated with team of 3 in the development of new blendsand other projects.
- Documented and resolved Issue which led to complete documentation.
- Achieved Result through effectively helping with management.
Certification
- PASTEURIZER, GENERAL License
- SAMPLER & WEIGHER, LIMITED License
Languages
Spanish
Native or Bilingual
Timeline
Pastureizer
Producers Dairy Inc.
07.2021 - Current
Pastureizer and Milk Reciever
Marquez Brothers International
06.2018 - 07.2021
Blender Operator(Temp)
California Dairies
01.2017 - 06.2018
High School Diploma - General Studies
Katella High School
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