Concession Stand Worker
Benning's Barbecue
05.2023 - 10.2023
- Prepared food items following safety and hygiene standards.
- Followed all safety protocols to minimize risks during food preparation and serving.
- Adhered to health and safety regulations, maintaining proper food handling practices at all times.
- Loaded food, dishes and utensils on carts and trays to transport from designated food preparation areas to designated tables.
- Replenished serving stations with fresh food and cleaned up spills.
- Loaded dishwasher with china and thoroughly hand-washed dishes, pans and utensils to tidy up serving line.
- Maintained cleanliness of concession area to enhance customer experience.
- Assisted in inventory management by restocking supplies as needed.
