Summary
Overview
Work History
Education
Skills
Timeline
Generic

Gabriel Reyes

Cibolo

Summary

Hardworking professional bringing detail-oriented approach to my work and dedication Reliable individual possessing excellent communication and problem-solving strengths.knowing, and willing to get the job done

Overview

3
3
years of professional experience

Work History

Cook

CDC Child and Youth Program
Ramstein-Miesenbach
08.2023 - 05.2025
  • Company Overview: This is a federal job
  • Applies knowledge and skill to assist in planning and implementing a comprehensive food service program that follows the policies and procedures of the USDA Child and Adult Care Food Program (CACFP).
  • Performs a variety of food preparation and cooking tasks such as cleaning, paring, peeling, slicing, dicing; grilling, frying, baking broiling, pouring liquids and mixing ingredients.
  • Prepares and cooks a variety of more complicated/time consuming foods such as meats poultry, seafood, vegetables, stews, casseroles, gravies, sauces, and baked goods following standard recipes.
  • Works with Food and Nutrition Specialists to prepare menus and submit food orders and purchase requests.
  • Assist with 'on the job training' of other kitchen staff members and serves as consultant to youth cooking clubs/health and fitness programs as required, and follows risk management procedures.
  • Sets up food tubs for the classrooms, clean tables, dining room tables, and side service stands with hot and cold food items including meats, vegetables, salads, desserts, bread, butter and beverages. Serves food cafeteria style.
  • Breaks down and cleans area when meals are complete. Sets up and operates dishwashers, performs preventive maintenance and cleaning. Scrapes, soaks, scours and scrubs bowls, pots and pans.
  • Also performs heavy duty cleaning tasks such as ceilings, exhaust hoods, under and behind kitchen equipment, washes floors and walls, walk-in refrigerators and freezers, sanitizes garbage cans.
  • May unload food from delivery trucks. Collects and transfers trash from work area to disposal area.
  • Assembles and tosses fresh fruit or green salads in quantity using prepared dressings, serves into standard serving sizes.
  • Makes cold sandwiches using prepared ingredients. Makes coffee, tea and other beverages.
  • Performs other related duties as assigned.
  • This is a federal job
  • Supervisor: Mahala Johnson (+4915224464458)
  • Okay to contact this Supervisor: Yes

Truck Driver

Swift Transportation
Lancaster
01.2022 - 04.2023
  • Truck driver with schedule of deliveries to multiple cities throughout the state of Texas.
  • Responsible for timely delivery and care of seasonal, provisional, and wide range of goods with precise maintenance of cargo deliveries.
  • Loaded and unloaded cargo.
  • Maintained and refueled vehicle in accordance with company protocols.
  • Received supplies, equipment and perishable, semi-perishable and non-perishable items in the loading and receiving area.
  • Use a pallet jack or other similar device to remove items from the truck.

Education

CDL - Truck Driving

160 Driving Academy
San Antonio, TX
01-2022

HVAC - HVAC Technician

Everest Institute
San Antonio, TX
09-2011

GED -

Sam Houston High School
San Antonio, TX
05-1989

Skills

  • I have my CDL
  • Certified HVAC technician
  • Very hard working and dedicated working
  • Food preparation
  • Team building
  • HVAC systems
  • Pipe bending
  • Gas appliance installation
  • Gas line repair

Timeline

Cook

CDC Child and Youth Program
08.2023 - 05.2025

Truck Driver

Swift Transportation
01.2022 - 04.2023

CDL - Truck Driving

160 Driving Academy

HVAC - HVAC Technician

Everest Institute

GED -

Sam Houston High School
Gabriel Reyes