GABRIEL ROMERO

Managing daily tasks that allow the bar to operate smoothly and efficiently.

Providing excellent customer service and great communication with fellow employees

Making sure bar is fully stocked with appropriate product

Staging kegs and organizing keg cooler to reduce clutter and allow easy access in a small space

Organizing and restocking bottle shop with a focus on beer cooler allowing for customers to easily make a desired purchase

Opening and closing bar in a timely and satisfactory manner

Responsible for ordering, stocking and selling of 600+ beers of various styles at any given time

Entrusted to stay abreast of new beer styles, breweries and emerging trends in the Tucson beer scene

Required to maintain a healthy working relationship with beer representatives be it from distributors or breweries themselves

Overseeing the cleanliness, organization and security of the business