Summary
Overview
Work History
Education
Skills
Websites
Certification
Languages
Timeline
Generic

GABRIEL RUSSO FABIAN

Miami

Summary

Results-driven and detail-oriented business professional. Collaborative team player with exceptional problem-solving skills. Strong customer service and negotiation skills. Effective communicator, both written and verbal. Proficient in curating and analyzing business data. Skilled in team collaboration, vendor management, and project management. Honest and possesses integrity. Computer proficient in Microsoft Office Suite and Keynote.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Project Manager

Food Quality Management
01.2020 - 11.2025
  • Directed cross-functional teams to deliver quality assurance projects on schedule, elevating compliance with regulatory standards, and enhancing food safety protocols.
  • Skill Category: Specific Skills, Financial & Analytical, Budgeting, financial forecasting, data analysis using tools like Excel, cost-benefit analysis, and risk assessment.
  • Management & LeadershipProject management, team leadership, strategic planning, organizational behavior, decision-making under uncertainty.
  • Marketing & Communication: Market research, consumer behavior analysis, persuasive writing and presentations, digital marketing strategies.
  • Operations & Technical: Supply chain management, process optimization, basic accounting principles, and proficiency in business software (e.g., ERP systems). Soft Skills: Problem-solving, ethical decision-making, adaptability to business trends, and networking and relationship-building.
  • Soft SkillsProblem-solving, ethical decision-making, adaptability to business trends, networking and relationship-building.
  • Soft problem-solving, ethical decision-making, adaptability to business trends, networking, relationship-building, and enhancing food safety protocols.

Education

B.S.B.A- Business Administration -

Touro University Worldwide

Masters - Mediation and Resolution

Tour worldwide
01.2025

Skills

  • PROFESSIONAL PROFILE:
  • Results-driven and detail-oriented business professional
  • Collaborative team player with exceptional problem-solving skills
  • Strong customer service and negotiation skills
  • Effective communicator, both written and verbal
  • Proficient in curating and analyzing business data
  • Skilled in team collaboration, vendor management, and project management
  • Honest and possesses integrity
  • Computer proficient in Microsoft Office Suite and Keynote
  • Fluent in English and conversant in Spanish

Certification

  • Food Quality Certification
  • Florida state
  • 2020
  • A food quality certificate is a credential that demonstrates a business or individual meets certain standards for food safety and quality. These certificates can be for individual employees, such as a food handler card, or for entire management systems, like the SQF or ISO 22000 certifications, which verify that an organization has implemented rigorous processes for producing safe food.

Languages

English
Native or Bilingual
Spanish
Native or Bilingual

Timeline

Project Manager

Food Quality Management
01.2020 - 11.2025

Masters - Mediation and Resolution

Tour worldwide

B.S.B.A- Business Administration -

Touro University Worldwide