Gabriel Scalfari

Multiple positions including but not limited to, running fry line, making donuts throughout the day, running various errands to replenish kitchen material, stocking kitchen w necessary product, smaller and/or bigger miscellaneous jobs as needed.

Running fry line, budgeting time and keeping ticket times to a minimum, while ensuring quality of product going out.

Teaching younger/newer co workers the ropes of the job and managing team members.

Running donut machine to supply product for the day while maintaining a time efficient routine, managing machine, and keeping stock full.

Helped off season with jobs including but not limited to, maintaining/prepping fields in which crops are grown for picking, repairing or modifying current layout of property for more efficient business and practical/enjoyable customer experience, and maintaining cleanliness of storage areas for product and equipment while not in use during off season.

• Prevented damage to packages and products by correctly securing loads.
• Ensured a timely delivery while continuously practicing safe delivery techniques.
• Helped with safe and efficient distribution of packages in preparation for delivery.

• Prioritized company merchandise and replenished as needed from offsite storage location.
• Rearranged sales floor to capitalize on best sellers and product with most ownership at the moment.
• Stocked merchandise, clearly labeling items, and arranging according to size or color.
• Answered customer questions and provided detailed product information.
• Assisted customers by finding items quickly to boost store satisfaction rates move product quicker.
• Properly accounted for all merchandise from deliveries and tracked all shipments with correlating paperwork.