Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Gabriela Gonzalez

Evans,CO

Summary

Accomplished Kitchen Staff Trainer at Highland Park Lanes, adept in food safety and team collaboration. Enhanced customer satisfaction through efficient meal preparation and consistent quality. Proven ability to train staff, streamline workflows, and maintain high hygiene standards. Recognized for adaptability and effective communication, ensuring optimal food safety and service excellence.

Overview

5
5
years of professional experience

Work History

Kitchen Staff Trainer

Highland Park Lanes
Greeley, CO
03.2021 - Current
  • Prepared and organized ingredients for efficient meal preparation.
  • Maintained cleanliness and sanitation standards in kitchen areas.
  • Assisted in cooking and plating meals according to recipes.
  • Collaborated with team members to streamline workflow during peak hours.
  • Managed inventory by checking supplies and reporting shortages promptly.
  • Trained new staff on kitchen procedures and best practices.
  • Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Enhanced customer satisfaction with timely meal preparation and consistent quality.

Kitchen Staff Member

Highland Park Lanes
Greeley, CO
03.2021 - Current
  • Prepared and organized ingredients for efficient meal preparation.
  • Maintained cleanliness and sanitation standards in kitchen areas.
  • Assisted in cooking and plating meals according to recipes.
  • Collaborated with team members to streamline workflow during peak hours.
  • Managed inventory by checking supplies and reporting shortages promptly.
  • Trained new staff on kitchen procedures and best practices.
  • Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Enhanced customer satisfaction with timely meal preparation and consistent quality.

Education

High School Diploma -

Pikes Peak Online School
Westminster, CO
05-2023

Skills

  • Food safety
  • Kitchen organization
  • Knife skills
  • Cooking techniques
  • Allergen safety
  • Workplace safety
  • Food preparation
  • Customer service
  • Time management
  • Attention to detail
  • Problem-solving abilities
  • Multitasking Abilities
  • Reliability
  • Excellent communication
  • Organizational skills
  • Team collaboration
  • Active listening
  • Effective communication
  • Adaptability and flexibility
  • Verbal and written communication

Languages

Spanish
Native or Bilingual

Timeline

Kitchen Staff Trainer

Highland Park Lanes
03.2021 - Current

Kitchen Staff Member

Highland Park Lanes
03.2021 - Current

High School Diploma -

Pikes Peak Online School