Gabriela Rocha
Tehachapi,CA
Summary
Motivated student eager to apply classroom knowledge to real-world experiences, with a strong willingness to learn and contribute. Effective communicator with a collaborative mindset, ready to bring a good attitude and a strong work ethic to any team.
Overview
6
6
years of professional experience
Work History
Student Intern
Deux Bistro
Woodland Hills, CA
02.2024 - Current
- Overshadowed the sous chef.
- Successfully carried out assigned duties that were listed
- Assisted with additional responsibilities as needed
Food Truck Manager
Marias Kitchen Mobile Food Truck
Tehachapi, CA
01.2018 - Current
- Ensured compliance with health regulations related to food preparation and storage.
- Trained new employees on proper procedures for handling customers' orders and payment processing.
- Managed the day-to-day operations of the food truck, including scheduling, inventory management, budgeting and purchasing supplies.
- Monitored quality control throughout the entire process from order taking to serving the final product to customers.
Education
Chef Apprentice School of The Arts
Los Angeles, CA02-2024
High School Diploma -
Adolfo Camarillo High School
Camarillo, CA06-2018
Skills
- Fast Learner
- Problem-Solving
- Food Prep Planning
- Active Listening
- Flexible and Adaptable
- Attention to Detail
Languages
Spanish
Professional
Timeline
Student Intern
Deux Bistro
02.2024 - Current
Food Truck Manager
Marias Kitchen Mobile Food Truck
01.2018 - Current
Chef Apprentice School of The Arts
High School Diploma -
Adolfo Camarillo High School
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