Dynamic leader with extensive experience in operations and inventory management, notably at Taco Bell. Excelled in enhancing customer engagement and employee retention, achieving a significant improvement in team performance. Skilled in food safety and labor management, adept at driving business growth through strategic planning and talent development.
A General Manager, handles the high-level, day-to-day operations of a company and guides the general strategy to improve the overall business functions. Their duties include managing staffing strategies, overseeing all departments and setting goals for their team based on the company’s strategic plans.
Business operations general managers are responsible for overseeing the day-to-day operations of a company. This includes managing staff, budgets and resources to ensure that the organization runs smoothly and efficiently.
A Shift Lead is responsible for overseeing the daily operations of a team during a designated work shift, ensuring all tasks are completed efficiently, staff members meet performance expectations, and that smooth communication occurs between team members and other departments within the organization.