Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Languages
Interests
Timeline
Generic

Garrett Huelsemann

Kirkland,WA

Summary

Adept at enhancing team productivity and customer satisfaction, my tenure at Fred Meyer showcased my analytical skills and culinary expertise. I excel in creating safe, efficient work environments and fostering inclusive atmospheres. My proficiency in technology and writing complements my ability to meet and exceed employer expectations, making me a valuable asset to any team.

After completing college, I became a Geospatial professional prepared to bring valuable experience in spatial data management and cartographic design to new challenges. Proven ability to collaborate with cross-functional teams and deliver precise mapping solutions. Reliable team player known for adaptability and focus on achieving project goals.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Cook Trainer

Burgermaster
06.2024 - 02.2025
  • Enhanced food quality by consistently monitoring ingredient freshness and implementing proper storage techniques.
  • Maintained a clean and sanitary work environment through diligent attention to workspace cleanliness and hygiene practices.
  • Promoted a safe work environment by enforcing proper use of tools, equipment, and adherence to established safety protocols.
  • Cooked same meals over and over during shifts with exact quality results.
  • Trained cooks to maintain clean, organized and sanitary workstations.

Cashier and Cook

Taco Bell
02.2024 - 06.2024
  • Greeted customers entering store and responded promptly to customer needs.
  • Welcomed customers and helped determine their needs.
  • Worked a flexible schedule and extra shifts to meet business needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Maintained clean and organized work areas at all times to bring safety and quality to the food preparation processes.
  • Prepared meals efficiently under time constraints for timely service during peak hours.

Cashier

Chevron
02.2023 - 12.2023
  • Greeted customers entering store and responded promptly to customer needs.
  • Welcomed customers and helped determine their needs.
  • Worked a flexible schedule and extra shifts to meet business needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
  • Restocked and organized merchandise in front lanes.
  • Stocked, tagged and displayed merchandise as required.

Assistant Manager - Produce

Fred Meyer
02.2022 - 01.2023
  • Assisted in daily operations to enhance team productivity and improve customer satisfaction.
  • Supervised staff to ensure adherence to company policies and effective task completion.
  • Coordinated team schedules for maintaining optimal staffing levels and efficient operations.
  • Oversaw inventory management, ensuring stock levels met demand and prevented shortages.
  • Addressed customer concerns promptly to boost service quality and client retention.
  • Enhanced store appearance by organizing merchandise and maintaining a clean environment.

Crew Member

MOD Pizza
06.2017 - 09.2018
  • Worked front counter, oven, dough press and other areas efficiently.
  • Took orders, prepared meals, and collected payments.
  • Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
  • Worked well with teammates and accepted coaching from management team.
  • Improved customer satisfaction by providing friendly and efficient service at the register.
  • Cleaned and maintained all areas of restaurant to promote clean image.

Education

Integrated Energy Management - Energy Management - Power Systems

Central Washington University
Ellensburg, WA
06-2024

Skills

  • Analytical Skills
  • Technologically Savvy
  • Proficient Writer
  • Perceptive
  • Open-minded
  • Inclusive
  • Workplace safety
  • Culinary expertise

Accomplishments

  • Used Microsoft Excel to develop inventory tracking spreadsheets.
  • Supervised team of 5 staff members.
  • Documented and resolved a stocking issue which led to adequate product amount.

Certification

  • Certified GIS Technician (GIS-T) - American Society for Photogrammetry and Remote Sensing.









Languages

English
Native or Bilingual
Spanish
Professional Working

Interests

  • Outdoor Recreation
  • Camping
  • Hiking
  • Coding and Programming
  • Enjoy participating in many sports for overall physical and mental well-being
  • Video Gaming
  • Gym Workouts
  • Team Sports
  • I participate in various sports activities for physical activity, camaraderie, and personal growth
  • Cooking
  • Learning new cooking techniques and expanding my culinary skills
  • Baking
  • Enjoying the art of baking and pastry-making, experimenting with recipes
  • I like trying new recipes and food trends
  • Enjoy experimenting with different ingredients and flavors in the kitchen

Timeline

Cook Trainer

Burgermaster
06.2024 - 02.2025

Cashier and Cook

Taco Bell
02.2024 - 06.2024

Cashier

Chevron
02.2023 - 12.2023

Assistant Manager - Produce

Fred Meyer
02.2022 - 01.2023

Crew Member

MOD Pizza
06.2017 - 09.2018

Integrated Energy Management - Energy Management - Power Systems

Central Washington University

Similar Profiles

CREATE PROFILE
Garrett Huelsemann