Professional hospitality leader prepared for managing front-of-house operations. Expertise in optimizing guest experiences and operational efficiency. Collaborative team player with focus on achieving results and adapting to changing needs. Skilled in customer service and staff management.
Helped organize annual Paws on the Patio event at Canyon Cafe. Paws on the Patio was an annual fundraiser for local animal shelters such as SNIPSA and the San Antonio Humane Society. Guests would join us outdoors for Halloween themed dinner and drinks and a three course meal for their pets. We would have live entertainment and a costume contest for the dogs with prizes for the winners. It was a popular event that was looked forward to every year. This was a fun and great way to connect with the community and raise money for a great cause.