Gaudencio Ramirez

• Operated pizza oven and other kitchen equipment safely to protect team members from harm and equipment from damage.
• Created specialty pizzas to diversify menu and promote restaurant.
• Fostered positive working environment through effective communication and time management.
• Prepared dough from scratch using old world recipe and added toppings, cheese, and sauce for unique pies.

Performed multiple jobs, helping management to fill needs on the fly.

In charge of preparation of traditional italian pastas and pizzas.

• Managed and motivated employees to be productive and engaged in work.
• Accomplished multiple tasks within established timeframes.
• Maintained professional, organized, and safe environment for employees and patrons.
• Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.