

Dynamic grill cook with a strong work ethic and quick-learning ability, honed at Ruth's Chris Steak House. Expert in food safety and sanitation, consistently delivering high-quality dishes while managing multiple orders. Proven team player, adept at optimizing workflow and training new staff to uphold exceptional standards in food preparation and presentation.
Experienced with grilling meats, vegetables, and seafood to perfection while maintaining high standards of sanitation. Utilizes knowledge of kitchen operations to ensure timely and efficient food preparation. Track record of working collaboratively with team members and adapting to fast-paced kitchen demands.
Professional culinary specialist with robust experience in high-volume kitchen environments. Adept at grilling, food preparation, and maintaining kitchen safety standards. Strong collaborator, ensuring seamless teamwork and flexibility under changing conditions. Reliable and results-driven, with focus on quality and efficiency in every task.