Summary
Overview
Work History
Education
Skills
Certification
Awards
Training
Timeline
Generic

Genisa Buckner

Virginia Beach,VA

Summary

Attached please find a copy of my resume which highlights my educational background thus far and work experience. For the majority of my life I have been a student-athlete. Over this time I have learned how to properly manage time, always to keep a high work-ethic, and understand how to be responsible for every choice I make. The experience of competing at high levels for sports and also staying academically competitive has molded me into a leader who is always hungry for better. I am a polished and experienced bartender and service industry professional with a knack for delivering exceptional customer experiences. Adept at working in high-pressure environments with a positive, team-oriented attitude. A people-person known for engaging clients, creating memorable interactions, and thriving in fast-paced, dynamic settings. Strong multitasking abilities, leadership skills, and a passion for crafting quality beverages. Flexible, reliable, and forward-thinking, ready to contribute to a high-energy establishment.

Overview

2026
2026
years of professional experience
1
1
Certification

Work History

Bartender

Towne Pointe Social Club
- Current
  • Delivered high-end bar service in a private club environment.
  • Mixed classic and custom cocktails with consistency.
  • Supported events and banquets with efficient, professional service.
  • Maintained a clean, fully stocked bar and upheld safety standards.
  • Built strong rapport with members and guests.

Bartender

Waterman's Spirit
  • Served craft cocktails and local brews in a laid-back, coastal venue.
  • Worked closely with the kitchen and waitstaff to ensure seamless service flow and guest satisfaction.
  • Assisted in the creation of seasonal cocktail menus, incorporating customer feedback to tailor the offerings.

Head Bartender

The Monarch Lounge
  • Led a team of bartenders at a chic, high-end rooftop bar with stunning views of the Dallas skyline.
  • Crafted signature cocktails and curated a rotating cocktail menu that attracted a loyal customer base and media attention.
  • Managed VIP events and private parties, ensuring personalized service for high-profile clientele.
  • Trained new bartenders in craft cocktail techniques, customer engagement, and the fine details of upscale service.

Bartender

Mermaids Nightclub
  • Provided high-quality bar service at a busy nightclub, mixing drinks efficiently and accurately while maintaining a welcoming atmosphere for guests.
  • Engaged with patrons, fostering a fun and lively environment while managing a fast-paced bar.
  • Skilled at upselling and recommending cocktails, increasing overall bar sales.

Server

Chop's Seafood & Steak
  • Provided top-tier service in an upscale dining setting, catering to a discerning clientele.
  • Guided guests through an extensive wine list and food menu, ensuring a tailored dining experience.
  • Worked as part of a tight-knit team to deliver timely, attentive service in a high-end, fine dining environment.

Bartender

Broadway Nightclub
  • Delivered exceptional bartending services in a high-volume nightclub setting, balancing multiple orders under tight time constraints.
  • Built rapport with regular guests, contributing to customer loyalty and return visits.
  • Maintained bar cleanliness, restocked supplies, and ensured compliance with safety and alcohol-serving regulations.

Softball Trainer
- Current
  • Train girls 5-18 the fundamentals of softball. Ranging from beginners to elite players

Server/Bartender

Twin Peaks
  • Managed a high-traffic bar and restaurant with an emphasis on delivering exceptional guest experiences.
  • Mixed specialty drinks and served meals while building relationships with regular customers.
  • Assisted in training new bartenders and servers, ensuring they maintained the establishment's high standards.

Bottle Girl

Eleven Eleven Nightclub
  • Oversaw daily operations at a luxury, maintaining an elite level of service and ambiance.
  • Managed inventory, supplier relations, and ensured top-shelf spirits were always available for discerning guests.
  • Directed staff in creating an atmosphere of exclusivity, elevating the guest experience with personalized service.
  • Handled high-profile events, working with private clients to develop customized beverage experiences for each event.

Education

Bachelor of Science - Kinesiology

St. Edward's University

Skills

  • Mixology: Expertise in creating craft cocktails and executing high-volume service with precision and flair
  • Customer Service: Strong ability to connect with guests, deliver personalized service, and build customer loyalty
  • Communication: Excellent verbal and interpersonal skills, ensuring smooth communication between team members and guests
  • Team Leadership: Experience training and mentoring new staff, leading by example in high-pressure environments
  • Sales & Upselling: Skilled at upselling beverages and menu items to enhance customer experience and increase revenue
  • Time Management: Proven ability to manage multiple tasks and maintain efficiency during peak hours
  • Attention to Detail: Ensured quality control, cleanliness, and compliance with health and safety standards in all service areas

Certification

  • First Aid Certified
  • CPR Certified
  • Responsible Beverage Service (RBS) or Alcohol Server Training
  • TIPS (Training for Intervention Procedures)
  • ServSafe Alcohol
  • Cicerone Certification
  • Food Handler's Permit

Awards

Awarded “Bartender of the Month” for exceptional customer service and high sales volume at Twin Peaks Austin, Texas., Recognized as an All-Conference Softball Player for outstanding performance and leadership on and off the field. Lone Star Conference, Recipient of the "Leadership in Service" award for contributions to community sporting events and fundraising efforts

Training

  • Completed advanced mixology and craft cocktail workshops to enhance bartending techniques and expand drink menu offerings.
  • Attended customer service training seminars, improving ability to handle high-pressure situations and maintain positive guest experiences.
  • Participated in industry webinars on trends in beverage service, focusing on new cocktail recipes and sustainable bartending practices.

Timeline

Bartender

Towne Pointe Social Club
- Current

Bartender

Waterman's Spirit

Head Bartender

The Monarch Lounge

Bartender

Mermaids Nightclub

Server

Chop's Seafood & Steak

Softball Trainer
- Current

Server/Bartender

Twin Peaks

Bottle Girl

Eleven Eleven Nightclub

Bartender

Broadway Nightclub

Bachelor of Science - Kinesiology

St. Edward's University