George Andguladze
Greencastle,Indiana
Summary
Diligent College Student focused on catering and customer service and dedication to prompt project completion and continual adaptation. Team-oriented collaborator with reliability and focus on equitable task distribution through group projects and motivation to accomplish mutually held goals.
Overview
2
2
years of professional experience
Work History
Food Safety Coordinator
Marriot Hotel
Tbilisi
01.2023 - 05.2024
- I worked as a Food Safety Coordinator, with responsibilities of ensuring compliance with regulations, providing staff training, conducting inspections, managing documentation, implementing HACCP principles, addressing allergen concerns, managing suppliers, responding to outbreaks, preparing for emergencies, and continuously improving food safety protocols. The role is crucial for maintaining the safety and hygiene of the food provided to customers.
Bartender
Hilton Hotels Corporation
Tbilisi
01.2022 - 05.2024
- I worked as a bartender, responsible for preparing and serving a variety of beverages, including cocktails and non-alcoholic drinks. They provide excellent customer service, handle cash transactions, maintain cleanliness at the bar, check identification for legal drinking age, recommend drinks to guests, manage inventory, and adhere to hotel policies and regulations. The role contributes to creating a positive and welcoming atmosphere for guests
Barista
Sheraton Hotel & Resorts
Tbilisi
01.2023 - 07.2023
- I worked as Barista at Sheraton hotels and resorts and was responsible for preparing and serving a variety of high-quality coffee beverages, providing excellent customer service, handling transactions, maintaining cleanliness, and promoting menu offerings. They collaborate with other staff members and adhere to health and safety standards to create a positive and enjoyable coffee experience for guests.
Grill Cook
McDonald's Restaurant
Tbilisi
05.2022 - 07.2022
- I worked as a grill cook at McDonald's, was responsible for preparing and cooking grilled items such as burgers and chicken. They ensure proper temperature control, timely preparation, and adherence to quality standards. Cleanliness, order assembly, and collaboration with the kitchen team are also key aspects of the role.
Education
High School Diploma -
Newton Free School (IB Program)
Tbilisi06-2023
(3 Month) Food Technology Course - Culinary Arts
Free University
Tbiliisi12-2022
Skills
- Raw Materials Inspection
- Production Support
- Quality Assurance Testing
- Food Product Formulation
- Labeling Requirement Knowledge
- Process Optimization
- Employee Supervision
- Equipment Calibration
Timeline
Food Safety Coordinator
Marriot Hotel
01.2023 - 05.2024
Barista
Sheraton Hotel & Resorts
01.2023 - 07.2023
Grill Cook
McDonald's Restaurant
05.2022 - 07.2022
Bartender
Hilton Hotels Corporation
01.2022 - 05.2024
High School Diploma -
Newton Free School (IB Program)
(3 Month) Food Technology Course - Culinary Arts
Free University
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