Summary
Overview
Work History
Education
Skills
Timeline
Generic
George Hoover

George Hoover

Columbus,OH

Summary

Dynamic and results-driven professional with extensive experience in management and guest service, notably at Anton AirFood Service. Proven ability to oversee operations, enhance customer satisfaction, and manage diverse teams. Highly skilled in daily reporting and financial management, with a strong focus on achieving operational excellence and fostering a positive work environment.

Overview

31
31
years of professional experience

Work History

Owner/Manager

Self Employed Web
07.2002 - 10.2023

Painting Company Owner

Advertising by joining BBB.

Making a Website

Advertising on Facebook, Yelp, Google and

Angie's List.


Go to customers home and give them a quote on their painting projects. Write up a contract and ask them to consider our proposal and have them call the our company to schedule

A time to have their project completed.


Hire employees who have the ability to preform the tasks at hand.


Purchase the materials to complete the work. Fill nail holes, tape off woodwork. Cover floors and furniture as needed.


Clean up any dust caused by sanding, and remove all debris as needed.


When completed to the customers satisfaction collect the money.


Make payroll to all employees.

.

Manager/bartender

Anton AirFood Service
01.1995 - 02.2002

Bartending/ Management

Greet guest, serve alcohol beverages, mix cocktails, serve beer and wine.


Over see 30 Employees in the food court.

Chinese food, Masseys Pizza, and a Subway sandwich shops. The Buckeyes Bar. And a Snack Shop with pastries and sandwiches.


Those were my restaurants that I managed in the John Glenn National Airport.

I had 100% security clearance.


My Duties included front of the house and back of the house. Oversee all employees, inventory. Write daily reports and cash out registers at the end of the shift.

Columbus Zoo

Jean West
01.1994 - 07.1995

Serve alcoholic beverages and beer to special events at the Columbus Zoo.


Tuxedo was a requirement for all events.

LaChatalane

Gene Host
01.1993 - 07.1994

Manager of a French restaurant.

Oversee 12 employees

Serve food , pastries and coffee.

Bread and pastries made from scratch

and the bread was baked in an wood fired oven.


Make reports and cash deposits nightly.

Education

Serving Food

Serve Safe
Columbus, OH
04.1996

Alcoholic Mixing of Cocktails, Bar Supplies And Sg

Bartending School of Columbus
Columbus, OH
01.1995

Painting Techniques And Equipment

Painters And Allied Trades School
Lima, OH
05.1976

English, Math, Science

Continental High School
Continental, OH
05.1971

Skills

    I'm highly trained on guest service

    Good at daily reporting and communication

    Experienced in a variety of front and back of the house Good at math Highly motivated

Work Type

Full Time

Work Location

On-Site

Timeline

Owner/Manager

Self Employed Web
07.2002 - 10.2023

Manager/bartender

Anton AirFood Service
01.1995 - 02.2002

Columbus Zoo

Jean West
01.1994 - 07.1995

LaChatalane

Gene Host
01.1993 - 07.1994

Serving Food

Serve Safe

Alcoholic Mixing of Cocktails, Bar Supplies And Sg

Bartending School of Columbus

Painting Techniques And Equipment

Painters And Allied Trades School

English, Math, Science

Continental High School