George J. Calawod

Experienced with various cooking techniques and kitchen operations. Utilizes culinary skills to create flavorful and visually appealing dishes. Knowledge of food safety practices and efficient kitchen workflows.

• Surgical Center Affiliates Pain Management Point Loma, 2020-11-01, 2021-01-01, Assist in Spine cases, sterile and setting up the surgical field in operating room, Assist in moving or maneuvering patient to gurney to the operating table, Setting up along with needed instrumentation with simple spine case dealing with pain management, Accountable of all spine instruments cleaning along with ultrasonic cleaner, Maintain all sterile fields and assist with cleaning and organizing storage rooms
• Balboa Naval Medical Center, San Diego, CA, 2019-09-01, 2020-02-01, Completed 600 hours in fast-paced setting assisting surgeons with general, OBGYN, plastics, ENT, Ortho and urology, Set up OR suites, scheduled cases, provided support for diagnostic and technical treatment procedures, Sanitized and sterilized instruments and prepared trays for surgeries, Picked case carts, responsible for instruments, sponges and needle counts before, during and after surgery, Maximized patient safety while maintaining the integrity of the sterile field, Follow proper procedures to thoroughly scrub up prior to all surgeries, Transported patients to and from the surgical suite and position patients and medical equipment, Held and handed instruments to members of surgical team as requested, Monitored patient vital signs during procedures and alerted if any potential problems arose, Cleaned up operating room before and after procedures including: cleaning, sterilizing and maintaining surgical instruments and well as restocking operating room inventory with sponges, needles and other supplies, Easily adapted to new types of procedures performed as well as equipment used, Prepared and applied sterile dressings