Cook
Bojangles' Famous Chicken 'n Biscuits
05.2025 - 01.2026
- Prepared food items following Bojangles' recipes to ensure consistency and quality.
- Maintained cleanliness of kitchen and dining areas, adhering to health and safety standards.
- Operated kitchen equipment efficiently, including fryers, ovens, and grills for optimal performance.
- Assisted in inventory management by monitoring stock levels and reporting shortages promptly.
- Collaborated with team members to streamline food preparation processes for increased efficiency.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.