Experienced with landscape maintenance, including plant care and soil management. Utilizes advanced techniques in equipment operation to ensure high-quality results. Knowledge of effective teamwork and problem-solving in outdoor settings.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Landscape Groundskeeper
Quail Inn And Suites
08.2022 - Current
Operated various landscaping equipment safely and efficiently, including mowers, trimmers, edgers, blowers, and chainsaws.
Enhanced landscape aesthetics by regularly mowing lawns, trimming bushes, and planting flowers.
Maintenance Supervisor
Aqua Beach Inn
02.2019 - Current
Overseeing and installing light fixtures, air condition units, toilets, etc. as well as demolition and remodel.
Supervised a team of technicians, providing guidance on complex repair tasks and fostering professional development opportunities.
Assistant Manager
Sonics Drive In
04.2023 - 09.2024
Supervised day-to-day operations to meet performance, quality and service expectations.
Maintained a clean, safe, and organized store environment to enhance the customer experience.
Developed strong working relationships with staff, fostering a positive work environment.
Prep Cook
Margaritaville
04.2021 - 03.2023
Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
Line Cook
TBonz Gill & Grill
03.2020 - 03.2021
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Worked with team members to maintain a clean and safe working environment, fusing to health and safety guidelines.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Quick at learning new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Kitchen Manager
Magoos
03.2017 - 02.2019
Scheduled and received food and beverage deliveries, adhering to food cost and budget.
Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
Enhanced customer satisfaction with attentiveness to dietary restrictions and allergen concerns in menu offerings.
Kitchen Manager
K&w Cafeterias
04.2016 - 03.2017
Maintained a clean and safe work environment.
Checked and tested foods to verify quality and temperature.
Administered daily refrigerator and freezer checks to proper food storage, and container labeling.
Mentored and trained new team members, promoting positive teamwork and cooperation within the kitchen staff.
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