Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Gerardo Padilla

Chicago,IL

Summary

Dynamic professional with experience as an Assistant Kitchen Manager at Capri Pizza, excelling in team leadership and strategic planning. Proven ability to enhance workflow efficiency and ensure food safety. Skilled in inventory management and customer service, fostering a collaborative environment that boosts team performance and operational success.

Driven leader with strong problem-solving Dedicated to providing highest level of service to customers and creating pleasant work environment for staff. Knowledgeable in food safety and sanitation protocols.

Overview

6
6
years of professional experience

Work History

Assistant Kitchen Manager

Capri Pizza
03.2019 - 06.2025
  • Assisting in daily kitchen operations to ensure smooth workflow and efficiency.
  • Supporting inventory management through stock rotation and organization of supplies.
  • Learning food safety protocols to maintain a clean and safe kitchen environment.
  • Collaborating with team members to prepare ingredients for menu items.

Forklift Operator

Amazon
06.2020 - 08.2020
  • Operated forklifts safely to transport materials across warehouse loading docks.
  • Safely loaded and unloaded trucks using appropriate forklift attachments, reducing the risk of accidents or injuries.
  • Improved team coordination, leading to faster loading and unloading times by effectively communicating with warehouse staff.

Education

Associate of Applied Science - Criminal Justice

Olive Harvey College
Chicago, IL
05-2025

Skills

  • Customer service
  • Team leadership
  • Time management
  • Decision-making
  • Staff training and development
  • Strategic planning
  • MS office
  • Workforce management

Languages

Spanish
Native or Bilingual
English
Native or Bilingual

Timeline

Forklift Operator

Amazon
06.2020 - 08.2020

Assistant Kitchen Manager

Capri Pizza
03.2019 - 06.2025

Associate of Applied Science - Criminal Justice

Olive Harvey College