To seek and maintain full-time HR position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
23
23
years of professional experience
Work History
Store Team Leader
Whole Foods Market Inc
08.2018 - 10.2023
Developed and implemented store-wide policies and procedures to improve customer service and store operations.
Maintained guest-friendly environment to drive sales, repeat business and service.
Handled customer complaints and issues politely and professionally.
Reviewed and screened applicant resumes to identify qualified candidates.
Analyzed customer levels and planned resources according to needs.
Interviewed, trained and coached 150-member team to achieve company and store goals.
Planned and managed recruitment activities for new hires using strategic personnel, staffing, and position management practices.
Monitored employee attendance and performance, addressing issues in accordance with company policies and procedures.
Conducted workplace compliance training to reduce liability risks and operate effectively.
Developed and coordinated employee training programs to improve productivity and performance.
Performed budget analysis to control expenditures and predict future budget needs.
Collaborated with managers to identify and address employee relations issues.
Generated and analyzed reports to monitor employee engagement and attrition trends.
Analyzed and reported on employee turnover rates to determine root causes and make recommendations for improvement.
Provided coaching and mentoring to employees.
Established and maintained quality control standards.
Analyzed and evaluated training effectiveness and program outcomes.
Conducted needs assessments to identify gaps in performance and develop targeted learning solutions.
Coordinated training schedules across sites with supervisors and managers to optimize training initiatives and work-flow management
Developed and implemented successful onboarding program.
Used relevant financial technology to generate reports and recommended courses of action to upper management.
Conducted detailed financial analysis to identify and evaluate changes in operations, trends and potential areas of improvement.
Reviewed financial reports and streamlined operations to increase productivity and company profits.
Promoted harmonious working climate to boost morale and productivity.
Collaborated with HR team to establish useful implementation of employee relations programs and initiatives.
Facilitated communication and collaboration with employees and management to encourage teamwork and rapport.
Managed conflict resolutions to encourage professional and positive relationships and peace and order.
Conducted thorough investigations of employee activities to identify and target operational and behavioral discrepancies.
Associate Store Team Leader
Whole Foods Market Inc
08.2015 - 07.2018
Assisted customers with merchandise by answering product-related questions to guide customers through buying process.
Opened and closed store by counting cash, closing and opening registers and delegating daily staff assignments.
Maintained guest-friendly environment to drive sales, repeat business and service.
Transferred, created and received stock orders to guarantee product stability.
Interviewed, trained and coached 100-200-member team to achieve company and store goals.
Maintained tidy and organized store to comply with cleanliness standards.
Managed full cycle of recruiting, hiring, and onboarding new employees.
Identified HR training needs and conducted training for employees and leadership while recommending approaches to effect continual improvements in business objectives, productivity, and within company to reach business goals.
Advised executives on best practices for employee growth and productivity goals, consistently helping companies improve retention.
Investigated and liaised with legal department to respond to complaints of harassment, discrimination, employee grievances, and other sensitive issues and prepared position statements for EEOC.
Collaborated with leadership to assess and improve policies across board.
Conducted exit interviews with employees leaving company to gauge areas of success and opportunities for improvement.
Provided coaching and mentoring to employees.
Trained and mentored 100-200 new personnel hired to fulfill various roles.
Established and maintained quality control standards.
Demonstrated knowledge of company mission and goals and mentored employees in reaching objectives aligned with company core values.
Maintained team flexibility and embraced change to adapt within dynamic markets.
Confirmed confidential budget reports remained up-to-date for manager.
Implemented team feedback to recommend corrective action to senior leadership.
Promoted employee welfare by maintaining proper protocols throughout investigations and disciplinary procedures.
Conducted performance reviews and provided feedback to managers on employee performance.
Administered employee benefits programs and assisted with open enrollment.
Planned, monitored and appraised employee work results by training managers to coach and discipline employees.
Facility Director
Whole Foods Market Bakehouse
03.2012 - 07.2015
Maintained inventory and ordered supplies to keep facility resources readily available.
Managed security and access control by overseeing surveillance camera, alarm and card access systems for facility safety and security.
Led facility management staff and consultants in producing business plan that focused on facility operations.
Supervised staff of 150 in day-to-day activities.
Tracked and documented operational and financial records to perform analysis of performance and costs.
Evaluated facility operations and personnel for safety and health regulations compliance.
Coordinated with vendors and contractors to arrange services and repairs to be completed on time and to desired quality levels.
Oversaw finances and made recommendations to reach or exceed budget in unforeseen circumstances.
Recruited, hired, and trained initial personnel, working to establish key internal functions and outline scope of positions for new organization.
Negotiated price and service with customers and vendors to decrease expenses and increase profit.
Maintained company compliance with local, state, and federal laws, in addition to established organizational standards.
Motivated employees through special events, incentive programs, and constructive feedback.
Coordinated employee grievances and disputes in timely and professional manner by finding constructive solutions.
Facilitated onboarding sessions and on-the-job training for new hires, bolstering employee job position knowledge and skillset.
Organized and led staff orientation programs and training to promote collaboration.
Maintained payroll and benefits for employees in various locations and diminished financial discrepancies through expert program management.
Fostered positive work environment through comprehensive employee relations program.
Handled day-to-day accounting processes to drive financial accuracy.
Completed daily cash functions like account tracking, payroll and wage allocations, budgeting, donating, and cash, and banking reconciliations.
Documented cash, credit, fixed assets, accrued expenses, and line of credit transactions.
Gathered financial information, prepared documents, and closed books.
Trained new and existing staff members in various financial procedures to prepare for job requirements.
Monitored budget and revenue trends, compiling reports for company leadership to inform decision-making.
Prepared monthly reconciliation of bank accounts and took corrective actions on deviations.
Reviewed documentation and identified financial discrepancies where applicable.
Processed invoices and contacted appropriate parties for timely payment receipt.
Supported operations management, sales, and marketing efforts to increase revenue and overall financial health.
Perishable Manager
Whole Foods Market Inc
05.2000 - 02.2012
Greeted customers, helped locate merchandise, and suggested suitable options.
Maintained tidy and organized store environment to comply with cleanliness standards.
Stocked merchandise, clearly labeling items, and arranging according to size or color.
Replenished sales floor merchandise and organized shelves, racks, and bins for optimal appearance.
Used POS system to process sales, returns, online orders, and gift card activations.
Checked pricing, scanned items, applied discounts, and printed receipts to ring up customers.
Provided coaching and mentoring to employees.
Trained and mentored [Number] new personnel hired to fulfill various roles.
Established and maintained quality control standards.
Analyzed and evaluated training effectiveness and program outcomes.
Conducted needs assessments to identify gaps in performance and develop targeted learning solutions.
Coordinated training schedules across sites with supervisors and managers to optimize training initiatives and work-flow management
Developed and executed performance management programs to increase employee engagement and productivity.
Built and maintained professional relationships with vendors and suppliers.
Utilized project management skills to prioritize and implement system, tool, process and other initiatives.
Established metrics and benchmarks to measure progress and success.
Worked with cost centers to identify opportunities for efficiencies.
Reviewed and analyzed monthly budget variance and trends.