Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Gerardo Ruiz

El Paso,TX

Summary

Accomplished Owner offering 18 years of progressive business experience. Dedicated to maximizing bottom-line profits with forward-thinking approaches and clear focus on continuous improvement. Knowledgeable about financial administration, regulatory compliance and recordkeeping. Highly motivated professional with 18 years of entrepreneurial and management experience. Skillfully creates and maintains professional and loyal relationships with co-workers, staff and clients while managing administrative and sales employees. Comfortable working independently as manager and leader and as collaborative team member. Applies business acumen and experience and exercises decisive judgment to meet and exceed organizational goals. Positive Business Owner with more than 18 years of expertise developing exceptional skills in managment. True leader experienced in restaurant.

Overview

21
21
years of professional experience
1
1
Certification

Work History

Site Crew

MADD Solutions DMG
Fort Bliss,Haiti, TX, Haiti
09.2021 - 02.2025

1.General Labor, Temp.structures, commercial construction,plumbing,hvac.

2.Assist site operations in structures and demolition.

3.unload and load construction materials.

4.distribute materials

5.maintenance of existing structures and on site

6.landscaping of site

7.maintenance of ATV and company vehicles

8.clean up spills and remove hazardous materials

9.heavy equipment operator

10.follow general guidelines given by OSHA on site safety

11.On call repair and service from Operations

Owner

El Zocalo Mexican Restaurant
Wilkes Barre, PA
08.2013 - 06.2021
  • Oversaw staff hiring, initiating new training and scheduled processes to streamline operations.
  • Employed and managed vendors by negotiating deliverables, cost and expected quality.
  • Supervised performance of workers with goals of improving productivity, efficiency and cost savings.
  • Prepared weekly schedules to verify proper floor coverage within fiscal guidelines.

Owner

El Rincon Mexican Restaurant
Wilkes Barre, PA
08.2010 - 02.2013
  • Oversaw staff hiring, initiating new training and scheduled processes to streamline operations.
  • Set pricing structures according to market analytics and emerging trends.
  • Trained teams on specific operations, applicable procedures and techniques for each job site.
  • Negotiated with vendors to gain optimal pricing on products resulting in substantial increase in profit margin.
  • Analyzed client business needs and assisted in determining appropriate resources and strategies.

Assistant Manager

La Tolteca Mexican Restaurant
Wilkes Barre, PA
08.2004 - 12.2012
  • Directed and led employees, supervising activities to drive productivity and efficiency.
  • Supervised receiving and stockroom activities to identify opportunities with inventory and prevent shrinkage.
  • Worked closely with customers to understand needs and resolve diverse issues.
  • Oversaw daily operations, maintenance and administration of various properties.

Education

HVAC Technichian

Vista College
El Paso, TX
09.2021

High School Diploma -

Riverside High School
El Paso, TX
05.1998

Skills

  • Decision Making
  • Team Leadership
  • Customer Service Management
  • Goal Setting
  • Business Leadership
  • Employee Motivation
  • Recruitment and Hiring
  • Staff Scheduling
  • Material handling
  • Site safety compliance
  • Construction maintenance
  • Team coordination
  • Heavy equipment operation

Languages

English
Professional
Spanish
Professional

Certification

HVAC certified

Timeline

Site Crew

MADD Solutions DMG
09.2021 - 02.2025

Owner

El Zocalo Mexican Restaurant
08.2013 - 06.2021

Owner

El Rincon Mexican Restaurant
08.2010 - 02.2013

Assistant Manager

La Tolteca Mexican Restaurant
08.2004 - 12.2012

HVAC Technichian

Vista College

High School Diploma -

Riverside High School