Summary
Overview
Work History
Education
Skills
Affiliations
Timeline
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Audrey Rooney

Huntington,NY

Summary

Highly-qualified Operations Supervisor successful at taking on routine and complex business challenges with resourceful and creative approach. Proficient in thriving under pressure, embracing new challenges, and elevating the organizational brand to new heights. Approachable and warm-hearted, consistently radiating a positive attitude while readily adapting to diverse situations.

Overview

21
21
years of professional experience

Work History

Customer Care Administrator

Northwell Health
Commack, NY
04.2024 - Current
  • Greeted and welcomed patients, family members, and visitors to the practice.
  • Acted as a liaison between patients and healthcare staff to ensure a positive patient experience.
  • Compiled information from patients and caregivers or family members to identify care concerns.
  • Maintained a high satisfaction rating with customers by providing exceptional service.
  • Trained and mentored new team members to promote productivity and friendly customer service.
  • Responded quickly in emergency situations following established protocols.
  • Cultivated positive relationships with patients to help facility meet satisfaction scores and patients obtain best possible care.
  • Explained policies, procedures, and services to patients, enhancing their experience.
  • Organized timely and accurate referrals to help patients obtain health care services and access available resources.
  • Coordinated with clinical staff to manage patient flow, reducing wait times.
  • Scheduled appointments for follow-up visits with physicians or specialists as required.
  • Coordinated with other departments to ensure that patient care was properly addressed.
  • Updated reference materials with Medicare, Medicaid and third-party payer requirements, guidelines, policies and list of accepted insurance plans.
  • Processed patient co-pays, deductibles, and other payments, ensuring accurate financial records.

Senior Operations Manager

419 Myrtle Restaurant Group
Brooklyn, NY
06.2012 - 07.2023

Putnam’s & Circa Brewing Co

Systems Administration

  • Monitored and managed inventory levels of a vast product mix.
  • Coordinated various subcontractor accounts, managing maintenance schedules to keep multiple mechanical systems in prime operating condition's prevent breakdowns and reduce repair costs.
  • Managed a constantly evolving city, state permit compliance program which including FDNY, NYC DOH, NYC DOB, NYC Dept Of Consumer Affairs, NYS Dept Of Labor

HR

  • Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
  • Reviewed employee performance and provided ongoing feedback and coaching to drive performance improvement.
  • Recruited, interviewed and hired qualified staff for open positions
  • Conducted regular audits to ensure compliance with established regulations and policies.

Accounts

  • Process weekly payroll for over 80 employees, ensuring accurate calculation of hours worked, overtime, and any applicable deductions, including detailed Post Authorization Tip Adjusted Payroll employees & 1099 and W2 Employees and contractors.
  • Worked in a bookkeeper capacity with CPA to deliver weekly Prime Costs report and monthly P&L reports for investors.
  • Managed A/P & A/R for multiple vendors, monitoring credit terms and ensuring timely payments.
  • Managed various industry tech apps such as QuickBooks, ADP Payroll, TOAST POS & Payroll, GratShare, Gather, 7Shifts, SLACK, CHASE & Bank Of America ONLINE portals, Zelle, Paypal.
  • Greeted visitors in a professional manner; provided assistance as needed.
  • Generated office correspondence and reports.
  • Pleasantly welcomed visitors, answered phone calls, and maintained front reception desk.
  • Satisfied customer queries over phone and email to maintain positive patient-provider relationships.
  • Communicated with patients with compassion while keeping medical information private.
  • Identified needs of customers promptly and efficiently.
  • Provided support and guidance to colleagues to maintain a collaborative work environment.
  • Worked effectively in team environments to make the workplace more productive.
  • Assisted with customer requests and answered questions to improve satisfaction.
  • Approached customers and engaged in conversation through use of effective interpersonal and people skills.
  • Managed time effectively to ensure tasks were completed on schedule and deadlines were met.

General Manager

Central Bar
New York, NY
09.2010 - 06.2012
  • Managed accounts payable, accounts receivable and payroll.
  • Implemented and Maintained various SOP's including a new accurate inventory system to track waste and reduce cogs
  • Developed and implemented operational strategies to improve efficiency, reduce costs and maximize customer satisfaction.
  • Managed daily business operations including budgeting, staffing, scheduling, inventory control, customer service and sales.
  • Maintained relationships with vendors to obtain the best pricing on supplies and materials.

Restaurant Manager

Banc Cafe
New York, NY
09.2004 - 06.2010
  • Improved daily business operations by effectively training bar staff on best practices and sop's.
  • Promoted optimal beverage stock by monitoring monthly inventory and partnering with owner for corrective action planning to reduce loss.
  • Supervised and trained staff in customer service, food handling, and safety protocols.
  • Set effective and efficient employee schedules
  • Kept detailed inventories of bar supplies and kept work areas stocked to maintain workflow efficiently.

Education

Associate of Arts - Hospitality And Tourism Management

Dublin Institute of Tech
Dublin, Ireland
06-1996

Skills

  • Facilities Management
  • Scheduling Coordination
  • Staff Supervision
  • Logistics Coordination
  • Budget Administration
  • Customer Relations

Affiliations

  • NYC Dept of Health Food Handlers Cert
  • American Heart Foundation First Aid/ CPR/ AED Certified

Timeline

Customer Care Administrator

Northwell Health
04.2024 - Current

Senior Operations Manager

419 Myrtle Restaurant Group
06.2012 - 07.2023

General Manager

Central Bar
09.2010 - 06.2012

Restaurant Manager

Banc Cafe
09.2004 - 06.2010

Associate of Arts - Hospitality And Tourism Management

Dublin Institute of Tech
Audrey Rooney