Summary
Overview
Work History
Education
Skills
Websites
Accomplishments
Certification
Languages
Timeline
Generic

Giancarlo Moretta

Huntington

Summary

Business professional prepared for this role, bringing wealth of experience in strategic planning and operational management. Delivered impactful results through effective leadership and resource optimization. Focused on fostering team collaboration and achieving exceptional outcomes with adaptability and reliability. Skilled in financial management, strategic growth, and customer relations.

Overview

20
20
years of professional experience
1
1
Certification

Work History

Owner

Gianni's Fast Food Redefined
09.2009 - Current

Business & Financial Management:


  • Developed and executed a comprehensive business plan:

This includes defining your target market, product offerings, pricing strategies, and marketing plans.

  • Manage finances: Oversaw budgeting, revenue generation, and expenses, ensuring profitability.
  • Secured funding and investments: Secured funding of over $100,000
  • Managed legal and regulatory compliance: Ensured my business complies with all relevant laws and regulations, including food safety standards.
  • Management of team members: Managed 15-20 people on a yearly basis
  • Oversaw yearly revenues of $1.7 million per annum


Marketing & Sales:


  • Developed and implemented marketing strategies: Promoted your business and products through online channels, social media, and other marketing efforts.
  • Analyzed sales data and identified trends: Used data to make informed decisions about pricing, product offerings, and marketing campaigns.
  • Built strong relationships with suppliers and customers: Fostered positive relationships with key stakeholders.
  • Maintained informed about industry trends and best practices: Continuously learned and adapted to the evolving e-commerce landscape, wholesale, and retail landscape


Operations & Logistics:


  • Sourced and managed inventory: Ensured a consistent supply of high-quality ingredients and products.
  • Managed customer service: website: Ensured the website is user-friendly, functional, and optimized for sales.
  • Managed order fulfillment and shipping: Oversaw the process of receiving, processing, and shipping orders efficiently and accurately.
  • Manage customer service: Handled customer inquiries, complaints, and feedback promptly and professionally.
  • Ensured food safety and quality: Implemented and maintained strict food safety protocols and procedures.
  • Managed staff: Hired, trained, and supervised employees, ensuring they are competent and motivated.

Senior Associate

KPMG, LLP, Financial Services Assurance
10.2007 - 04.2009
  • Planning and Execution: Led planning and executing audit engagements, including developing audit programs, identifying key areas of risk, and designing testing procedures.
  • Supervision and Coaching: Supervised and coached junior team members, providing guidance and support to ensure they perform their tasks effectively and efficiently.
  • Client Interaction: Interacted with clients to understand their business and financial reporting needs, address their questions, and build strong client relationships.
  • Documentation and Reporting: Ensured that audit documentation is accurate, complete, and well-organized, and you'll contribute to the preparation of audit reports.
  • Quality Control: Ensured that audit work is performed in accordance with professional standards and KPMG's quality control procedures.


Associate

KPMG, LLP, Financial Services Assurance
09.2005 - 09.2007
  • Client Engagement: Participated in client interactions, gather information, and contribute to the delivery of high-quality services.
  • Task Execution: Completed assigned tasks and deliverables to a high standard, working to a plan, budget, and quality expectations.
  • Knowledge Application: Demonstrated expertise in relevant accounting frameworks, financial reporting, and auditing standards.
  • Problem Solving: Identified and documented risks, issues, and conclusions, consulting with team members as necessary.
  • Communication: Maintained clear and effective communication with team members and clients.
  • Continuous Improvement: Identified and communicated potential issues and opportunities for audit efficiencies and process improvement.
  • Teamwork: Collaborated effectively with team members and contribute to a positive team environment.
  • Professionalism: Upheld the highest professional standards and levels of objectivity, independence, ethics, and integrity.


Education

Degree - Liberal Arts

New York University
New York, NY

Bachelor of Science - Accounting

Villanova University
Villanova, PA
05-2005

Skills

  • Management - Managed large projects which included large retail and wholesale orders that included manufcatruing and distribution
  • Analytics/Data Analysis - Expertise in using data analysis tools and techniques for financial projectsions and to identify potential issues and opportunties
  • Sales - Managed sales of over $17 Million per year Managed a sales team of 5 people for ecommerce, retail and whole sale
  • Proficient Negotiator - Negotiated salaries, pricing and large scale project costs that included building longlasting vendor and employee relationships
  • Proficient in word, excel, slack, and powerpoint
  • Problem solving - Includes meeting deadlines, scaling manufacturing, and optimizing costs
  • Customer Service - Extensive dealing with clients and customers
  • Strategic Planning and Finance - Extensive business knowledge including expertise in financial budgeting, business modeling, and financial projections

Accomplishments

  • Scaling manufacturing of health food products
  • Successfully implemented a inventory excel spreadsheet management system.
  • Successfully implemented cost budget and sales projections year over year.
  • Increased sales year over year by an average of 15%
  • Certificate of Entrepreneurship - Graduate of Goldman Sachs 10,000 small business January - April 2023
  • Long Island Food Council (LIFC) - Lead group meetings with Council of local restaurants, delis, food manufacturers, distributors, state and local representatives and professionals (accountants, lawyers and financial advisors) on Long Island.
  • Resolved product issue through successful customer service management.
  • Implemented a creative and innovative method of manufacturing my product at scale

Certification

Certification of Entrepreneurship - Goldman Sachs 10,000 Small Businesses (10ksb) - January - April 2023


FDA approved in commercial food processing and manufacturing - September 2010

Languages

Spanish
Limited Working
Italian
Native or Bilingual
English
Native or Bilingual

Timeline

Owner

Gianni's Fast Food Redefined
09.2009 - Current

Senior Associate

KPMG, LLP, Financial Services Assurance
10.2007 - 04.2009

Associate

KPMG, LLP, Financial Services Assurance
09.2005 - 09.2007

Degree - Liberal Arts

New York University

Bachelor of Science - Accounting

Villanova University
Giancarlo Moretta