Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Gianna DeAngelis

North Port,FL

Summary

Dynamic kitchen professional with a proven track record at McDonald's, excelling in food safety management and team leadership. Recognized for optimizing inventory processes, reducing waste, and enhancing service excellence. Adept at multitasking in high-pressure environments while maintaining sanitation standards and fostering a collaborative team atmosphere.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Kitchen Department Manager

McDonald's
07.2020 - Current
  • Assisted in maintaining kitchen cleanliness and organization standards.
  • Supported inventory management by tracking supplies and notifying supervisors of shortages.
  • Learned food safety protocols to ensure compliance with health regulations.
  • Helped train new staff on kitchen procedures and equipment usage.
  • Adapted to fast-paced kitchen environment, ensuring timely service during peak hours.
  • Managed inventory effectively, reducing waste and optimizing budget allocation for food supplies.

Pizza Chef Assistant

Gina's Pizza Bar
07.2024 - 01.2025
  • Assisted in preparation of pizza dough, ensuring consistency and quality standards
  • Operated kitchen equipment, including ovens and mixers, adhering to safety protocols
  • Streamlined pizza assembly process, reducing order preparation time through efficient workflow
  • Monitored inventory levels for ingredients, facilitating timely restocking processes
  • Maintained a clean and organized workspace, ensuring compliance with food safety regulations and fostering a positive work environment.

Server

Gina's Pizza Bar
02.2023 - 07.2024
  • Delivered exceptional customer service in high-pressure environments, enhancing guest satisfaction and loyalty.
  • Managed food and beverage orders efficiently, ensuring timely delivery and accuracy.
  • Collaborated with kitchen staff to execute menu specials effectively, improving overall dining experience.
  • Handled customer complaints with professionalism, resolving issues promptly to maintain positive experiences.
  • Implemented best practices for cleanliness and organization, contributing to a safe dining environment.

Education

Associate of Science - Radiography

State College of Florida
Bradenton, FL
06-2027

High School Diploma -

Imagine School At North Port
North Port, FL
06-2021

Skills

  • Food safety management
  • Team management
  • Sanitation standards
  • Food presentation
  • Proficient in delegating tasks
  • Resource conservation strategies
  • Health code compliance
  • Budget management
  • Service excellence
  • Effective problem-solving skills
  • Multitasking and organization
  • Cleaning and sanitation

Certification

ServSafe certified

Languages

English
Native or Bilingual

Timeline

Pizza Chef Assistant

Gina's Pizza Bar
07.2024 - 01.2025

Server

Gina's Pizza Bar
02.2023 - 07.2024

Kitchen Department Manager

McDonald's
07.2020 - Current

Associate of Science - Radiography

State College of Florida

High School Diploma -

Imagine School At North Port

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