Dynamic manager with proven success in enhancing customer engagement and driving operational efficiency. Expertise in decision-making and mentoring teams to achieve excellence in service delivery.
Work History
Manager
8 Years 4 Months
Sweepstakes Headquarters | 04.2017 - 08.2025
Led strategic initiatives to enhance customer engagement and retention programs.
Mentored team members in best practices for project management and customer service excellence.
Developed and implemented operational processes to improve workflow efficiency across departments.
Analyzed market trends to inform decision-making and optimize promotional strategies.
Verified timekeeping records and handled any discrepancies with employees.
Reconciled cash drawer at start and end of each shift, accounting for errors, and resolving discrepancies.
Prep Cook/Pantry Cook
6 Months
Ruth Chris Steakhouse | 08.2016 - 02.2017
Prepared high-quality ingredients in accordance with restaurant standards and recipes.
Assisted chefs with daily meal prep, enhancing workflow and productivity.
Maintained cleanliness and organization of kitchen stations to ensure efficiency.
Operated kitchen equipment safely while adhering to safety protocols and guidelines.
Collaborated with team members to execute timely service during peak hours.
Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Line Cook
4 Years 5 Months
Carrabba's Italian Grill | 10.2011 - 03.2016
Prepared and plated dishes according to established recipes and presentation standards.
Operated kitchen equipment efficiently, ensuring proper maintenance and cleanliness.
Collaborated with team members to streamline food preparation processes.
Managed inventory effectively, minimizing waste while maintaining stock levels.
Prepared and cooked full course meals based on restaurant recipes and specifications.