Insightful Manager with experience directing and improving operations through effective employee motivational strategies and strong policy enforcement. Proficient in best practices, market trends and regulatory requirements of industry operations. Talented leader with analytical approach to business planning and day-to-day problem-solving.
Food Safety Manager
Debra Glenn
CFO/VP of Finance and Administration at Westminster University
dglenn@westminsteru.edu
385-219-7145
Natalie Grange
Former Assistant Controller at Salt Lake Community College
natalie.grange@gmail.com
801-971-8200
Chuck Lepper
President/CEO at Grand Rapids Community College
charleslepper@grcc.edu
616-234-3908