Gina Wincell
Owatonna,MN
Overview
30
30
years of professional experience
Work History
Event & Marketing Coordinator
Hy-Vee
Owatonna, MN
01.2024 - Current
- Maintained compliance with company policies and procedures for food safety, sanitation, and quality.
- Maintained health and food safety standards at all stages, from storage through delivery.
- Identified team weak points and implemented corrective actions to resolve concerns.
Corporate Food Service Supervisor
Hy-Vee, Inc
West Des Moines, IA
04.2018 - 01.2024
- Kept guest and work areas clean, organized, and sanitized per established standards.
- Reduced food waste by implementing proper inventory tracking and storage practices.
- Maintained compliance with company policies and procedures for food safety, sanitation, and quality.
- Maintained health and food safety standards at all stages, from storage through delivery.
Food Service Manager
Hy-Vee
Owatonna, MN
04.1994 - 04.2018
- Trained and supervised new staff to enhance customer service skills and comply with food safety standards.
- Tracked food production levels, meal counts, and supply costs.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
Skills
- Ticket Sales Management
- CRM Management
- Social Media Marketing
- Creative Direction
Timeline
Event & Marketing Coordinator
Hy-Vee
01.2024 - Current
Corporate Food Service Supervisor
Hy-Vee, Inc
04.2018 - 01.2024
Food Service Manager
Hy-Vee
04.1994 - 04.2018