Ginakyaah Riley
Chicago,IL
Summary
Hospitality professional prepared for this role with comprehensive experience in high-energy environments. Proven ability to create memorable guest experiences and maintain well-organized bar area. Reliable team player and adaptable to changing needs, showcasing skills in mixology and customer interaction.
Overview
11
11
years of professional experience
Work History
Bartender
SSP America
07.2017 - Current
- Served high customer volumes during special events, nights, and weekends.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
Server
Sable Kitchen & Bar
02.2014 - 08.2017
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Education
MBA - Business
National Louis University
Chicago, IL05-2024
Bachelor of Science - Economics
Chicago State University
Chicago, IL08-2011
Skills
- Bassett
- Food Handler Trainer
Timeline
Bartender
SSP America
07.2017 - Current
Server
Sable Kitchen & Bar
02.2014 - 08.2017
MBA - Business
National Louis University
Bachelor of Science - Economics
Chicago State University
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