Summary
Overview
Work History
Education
Skills
Websites
Additional Information
Certification
Languages
Accomplishments
Work Preference
Timeline
OperationsManager
Giselle Sotelo-Aguilar

Giselle Sotelo-Aguilar

Norwalk,CA

Summary

Strong leader and problem-solver dedicated to streamlining operations to decrease costs and promote organizational efficiency. Uses independent decision-making skills and sound judgment to positively impact company success.

Overview

3
3
years of professional experience
1
1
Certification
1
1
Language

Work History

Assistant Manager

Katrina's Mexican Kitchen
06.2023 - Current
  • Led the creation and launch of new menu items, resulting in a 10% increase in average check sizes
  • Interacted with 100+ clientele daily and ensured each guest received exceptional customer service
  • Implemented scheduling systems aligning staff availability with peak hours, reducing labor costs by 12%
  • Efficiently and accurately multitasked in a fast-paced demanding environment to complete all work tasks required.

Operations Intern

Ross Stores, Inc
06.2022 - 08.2022
    • Utilized Microsoft Excel to create daily production reports, completed associate follow-ups, and created unit tables
    • Exceeded the record from all previous interns twice by receiving over 101,000 units in one eight-hour shift
    • Analyzed data from the DD's database to create informative pivot tables to assist in the decision-making process
    • Lead daily meetings with 25+ associates to discuss company regulations and to motivate associates.

Founder

Gg Essentials
11.2021 - 07.2022
  • Interacted with over 10+ customers monthly via Etsy to ensure customer satisfaction expectations were met
  • Leveraged advanced Excel modeling techniques to efficiently manage costs and track inventory levels
  • Promoted products at different city events while communicating with various individuals at Farmer's Markets
  • Created weekly agendas utilizing Microsoft Word and Microsoft Excel to maintain organization and productivity.

Team Manager

El Ranchero Mexican Food
09.2021 - 06.2022
  • Communicated with 15+ staff members to ensure superb customer service was provided at all times
  • Ensured that all company policies and procedures were satisfied to maintain a healthy work environment
  • Conducted meetings monthly to inform staff of policy changes., performance evaluations, and announcements
  • Evaluated employee performance monthly to ensure company objectives were being met.

Education

Bachelor of Science - Business Administration, Business Analytics

University of California, Riverside
Riverside, CA

Skills

  • Software:
  • Python (proficient), AWS, SQL (knowledgeable), Tableau
  • Computer: Google Workspace, Microsoft Office Suite
  • Strategic Planning
  • Sales Reporting
  • Project Management
  • Strategic Thinking
  • Microsoft Excel proficiency
  • Quantitative skills
  • Data Interpretation
  • Decision-Making
  • Verbal Communication

Additional Information

PROJECTS

  • Sales Dashboard for USA Market:

Transferred information from an Excel spreadsheet to create a well-organized visual representation of the data. Created interactive and appealing visualizations that provide insights into the sales performance of the USA market. Utilized Tableau to integrate user-friendly filters, enabling dynamic data segmentation, for enhanced usability.

Certification

Excel Essential Training (Microsoft 365)

Issued March 2023

Languages

Spanish
Native or Bilingual

Accomplishments

  • Used Microsoft Excel to develop inventory tracking spreadsheets.
  • Supervised a team of 20+ staff members.
  • Resolved product issue through consumer testing.

Work Preference

Work Type

Full Time

Work Location

RemoteOn-SiteHybrid

Important To Me

Company CultureWork-life balancePaid sick leaveHealthcare benefitsTeam Building / Company RetreatsPaid time off401k matchCareer advancement

Timeline

Assistant Manager

Katrina's Mexican Kitchen
06.2023 - Current

Operations Intern

Ross Stores, Inc
06.2022 - 08.2022

Founder

Gg Essentials
11.2021 - 07.2022

Team Manager

El Ranchero Mexican Food
09.2021 - 06.2022

Bachelor of Science - Business Administration, Business Analytics

University of California, Riverside
Giselle Sotelo-Aguilar