Gloria Smallwood
Oskaloosa,IA
Summary
Accomplished kitchen prep cook at Hyvee, known for enhancing kitchen efficiency through meticulous ingredient preparation and effective teamwork. Demonstrated strong organizational skills and sanitation expertise, contributing to a clean and productive environment. Successfully reduced material waste by optimizing processes, showcasing a commitment to continuous improvement and operational excellence.
Professional hospitality worker with strong standards and results-driven mindset. Proven track record in maintaining cleanliness, organization, and safety in various settings. Known for effective team collaboration, reliability, and adaptability to changing needs. Skilled in deep cleaning, inventory management, and customer service, with focus on delivering exceptional results.
Overview
16
16
years of professional experience
Work History
Kitchen Prep Cook
Hyvee
03.2020 - Current
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Enhanced kitchen efficiency by preparing ingredients and assembling dishes according to recipes.
- Contributed to a positive team environment through effective communication and collaboration with staff members.
- Handled high-volume prep work efficiently, ensuring all ingredients were prepared accurately and promptly.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
Plastic Component Operator
EPC
09.2013 - 05.2017
- Reduced material waste by monitoring production processes and identifying areas for improvement.
- Actively contributed ideas during team meetings aimed at improving overall plant efficiency and reducing operational bottlenecks.
- Collaborated with team members to streamline workflow, increasing overall productivity.
- Enhanced production efficiency by optimizing plastic component machine operations and settings.
- Trained new employees on proper machine operation techniques, promoting a safe and efficient work environment.
Housekeeper
William Penn University
03.2009 - 09.2013
- Disinfected and mopped bathrooms to keep facilities sanitary and clean.
- Cleaned and stocked dorm rooms by replacing used towels and linens vacuuming floors, and restocking bathroom items.
- Collaborated with other housekeeping staff to complete tasks efficiently and effectively.
- Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.
- Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
- Used chemicals by following safety protocols and procedures to avoid burns and injuries.
- Disposed of trash and recyclables each day to avoid waste buildup.
Education
Sweetwater High School
National City, CASkills
- Cleanliness
- Ingredient preparation
- Organization
- Sanitation procedures
Languages
English
Native or Bilingual
Tagalog
Native or Bilingual
Timeline
Kitchen Prep Cook
Hyvee
03.2020 - Current
Plastic Component Operator
EPC
09.2013 - 05.2017
Housekeeper
William Penn University
03.2009 - 09.2013
Sweetwater High School
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