Hi, I’m
Goi Smith
Cashier
Baltimore,MD
Summary
To secure a cook position at Johns Hopkins University, utilizing my culinary expertise and commitment to food safety protocols in a dynamic kitchen environment.
Overview
3
years of professional experience
Work History
Levy at Camden YardsBaltimore, MD
Cook 3
03.2023 - Current
Job overview
- Prepare and cook various foods according to standardized recipes and chef instructions
- Plan and delegate work assignments for self and other cooks, ensuring efficient kitchen operations
- Assist in menu planning and recipe development, estimating food quantities, and ordering supplies
- Maintain safe and sanitary conditions in the kitchen, adhering to food safety protocols
- Train and supervise cooks and food production workers as needed
- Ensure high standards of food quality and presentation, minimizing waste and nutritional loss
- Perform butchering tasks for meat, fish, and poultry products
- Oversee daily cleaning projects to maintain cleanliness and hygiene standards
Amazon WarehouseBaltimore, MD
Warehouse Associate
01.2022 - 02.2023
Job overview
- Receive, organize, and pack inventory for shipment, ensuring accuracy and quality
- Load boxes onto trucks for delivery, following proper handling procedures
- Utilize scanning technology and troubleshoot problems as needed
- Maintain product quality and adhere to safety protocols
Baltimore Convention CenterBaltimore, MD
Cook/Prep
05.2022 - 12.2022
Job overview
- Prepared food and assisted with frying, ensuring timely and efficient service
- Provided assistance in food preparation and customer service as required
Education
Baltimore Hospitality Academy
ServSafe Food Handler Certificate
02.2024
American Hotel & Lodging Association Certified Kitchen Cook
02.2024
Frederick Douglass High SchoolBaltimore, MD
High School Diploma
07.2017
Skills
- Frying
- Grilling
- Cooking
- Food safety oversight
- Food presentation
- Sauteing
- Sanitation
- Surface cleaning
- Food handling
Timeline
Cook 3
Levy at Camden Yards
03.2023 - Current
Cook/Prep
Baltimore Convention Center
05.2022 - 12.2022
Warehouse Associate
Amazon Warehouse
01.2022 - 02.2023
Baltimore Hospitality Academy
ServSafe Food Handler Certificate
American Hotel & Lodging Association Certified Kitchen Cook
Frederick Douglass High School
High School Diploma
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