Summary
Overview
Work History
Education
Skills
Timeline
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Grace Foerschler

Kailua,HI

Summary

Lifeguard and Salad Maker with a proven track record at Kaiserman JCC, showcasing leadership qualities and expertise in first aid. Skilled in enhancing customer satisfaction through high-quality service and safety measures. Demonstrates strong communication and problem-solving abilities, ensuring optimal guest experience and workplace safety. Practical Lifeguard with well-honed supervisory skills. Certified in CPR and AED. Reliable and safety-minded with exceptional customer service when assisting guests. Remains poised and grounded in stressful situations.

Overview

2
2

Years of professional experience

4
4
years of post-secondary education

Work History

Lifeguard

Bally's Hotel & Casino
07.2024 - 08.2024
  • Learned and maintained proficiency in first responder skills such as First Aid and CPR to offer individuals in distress optimal support.
  • Ensured swimmer safety by vigilantly monitoring pool area and enforcing rules.
  • Monitored safety of guests in and around swimming pool.
  • Provided friendly customer service to guests and addressed concerns.

Lifeguard

Kaiserman JCC
05.2024 - 06.2024
  • Learned and maintained proficiency in first responder skills such as First Aid and CPR to offer individuals in distress optimal support.
  • Monitored safety of guests in and around swimming pool.
  • Ensured swimmer safety by vigilantly monitoring pool area and enforcing rules.
  • Upheld hygiene standards in pool and surrounding area.
  • Maintained a clean and safe facility, performing necessary cleaning tasks on a daily basis.
  • Provided friendly customer service to guests and addressed concerns.

Salad Maker

Chopt Salad
04.2023 - 05.2024
  • Improved customer satisfaction by consistently providing fresh and high-quality salads.
  • Assured consistency across all salad offerings by following established recipes and closely monitoring the outcome.
  • Mastered various knife skills, chopping and slicing ingredients quickly without compromising quality.
  • Trained new staff members in proper food handling procedures, safety protocols, and efficient salad preparation techniques.
  • Contributed to overall workplace safety by promptly addressing spills or other hazards within the salad prep area.
  • Enhanced salad presentation with attention to detail and creative arrangements.

Education

Grassfield High School
Chesapeake, VA
09.2020 - 06.2022

High School Diploma -

Lower Merion High School
Ardmore, PA
09.2022 - 06.2024

No Degree - Journalism

University of Nevada, Reno, NV
Reno, NV
08.2024 - Current

Skills

  • Strong communicator
  • Lifeguard certification
  • Effective problem-solver
  • Leadership Qualities
  • First Aid
  • Physical Fitness
  • Strong swimming ability
  • CPR and AED Training

Timeline

No Degree - Journalism

University of Nevada, Reno, NV
08.2024 - Current

Lifeguard

Bally's Hotel & Casino
07.2024 - 08.2024

Lifeguard

Kaiserman JCC
05.2024 - 06.2024

Salad Maker

Chopt Salad
04.2023 - 05.2024

High School Diploma -

Lower Merion High School
09.2022 - 06.2024

Grassfield High School
09.2020 - 06.2022

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Grace Foerschler