As a dedicated and compassionate individual with experience in food service and caregiving I Am eager to bring my skills to your team. A hard-working professional with experience in menu planning, cost control, and catering large events. My educated gives me an eye for detail that others overlook. My passion for providing exceptional food and creating delightful experiences drives me to excel in every role. am committed to fostering a positive atmosphere for both colleagues and clients. I look forward to contributing my enthusiasm and expertise to St. Joseph
Professional in culinary management, skilled in overseeing kitchen operations and maintaining high standards of cleanliness and food safety. Proven ability to lead teams towards achieving operational excellence and enhancing customer satisfaction. Known for strong team collaboration and adapting to changing needs, with proficiency in inventory management and quality control.