Grace Sherwood-Michaelis

- Answered phone calls inquiring about hours, seating, menu information, and more.

- Managed organization of reservations during my shift.

- Greeted customers upon arrival by providing a welcoming environment.

- Seated customers and allocated seating upon request.

- Maintained cleanliness in the work environment by bussing and resetting tables during shift downtime.

- Helped servers in bringing out dishes and shining silverware during shift downtime.

- Maintained a cleanly work environment.

- Handcrafted coffee, tea, and other beverages upon order.

- Took orders by both drive thru and in person requests.

- Maintained well-mannered interactions during rush hours.

- Contributed to keeping the work environment positive throughout shift changes.