Summary
Overview
Work History
Education
Skills
Accomplishments
Languages
Interests
Timeline
Generic

Gracie Selock

Summersville,MO

Summary

Adept at enhancing the well-being and independence of individuals with special needs, my tenure at Pineview Christian Home underscored my commitment to community inclusion and emotional support. Leveraging skills in life skills training and positive reinforcement, I significantly contributed to creating nurturing environments that foster personal growth and social skills development. Experienced with individualized care and behavioral management techniques. Utilizes compassion and patience to create supportive environments for clients with special needs. Track record of effective communication and collaboration with families and healthcare professionals. Professional caregiver skilled in supporting individuals with special needs. Strong background in creating safe, nurturing environments and implementing personalized care plans. Effective team collaborator with focus on achieving positive outcomes and adapting to changing needs. Expertise in communication, patience, and empathy ensures high-quality care and trustworthiness. Special needs care professional with extensive experience in providing compassionate and tailored support. Proven ability to enhance quality of life for individuals through personalized care and innovative support methods. Reliable team player known for adaptability and commitment to client well-being. Level-headed professional with extensive experience helping patients and clients with self-care and day-to-day tasks. Kind and punctual individual assists with nursing treatments, supports diagnostic procedures and provides companionship. Passionate about improving well-being of others and providing compassionate treatment to patient community.

Overview

4
4
years of professional experience

Work History

Special Needs Caregiver

Pineview Christian Home
10.2024 - Current
  • Provided emotional support to enhance well-being and coping skills.
  • Worked with individuals with special needs to increase social skills and independence.
  • Ensured safety at all times by monitoring environments closely for potential hazards or challenges related to individual conditions or limitations.
  • Managed challenging behaviors effectively using de-escalation techniques and positive reinforcement strategies.
  • Provided assistance to individuals with disabilities by helping with activities of daily living.
  • Provided personal care to maintain hygiene and prevent health problems.
  • Maintained clean and safe environment to prevent accidents and promote health.
  • Prepared meals and snacks to provide proper nutrition and hydration.
  • Engaged individuals in recreational and leisure activities to promote socialization and improve quality of life.
  • Provided compassionate care and support, fostering a nurturing environment conducive to personal growth and learning.
  • Maintained confidentiality and privacy to protect individual's rights and well-being.
  • Improved communication skills of special needs students by incorporating visual aids, gestures, and assistive technology.
  • Developed strong relationships with families, providing regular updates on progress and addressing any concerns promptly.
  • Communicated well both verbally and in writing with clients, guardians, and medical professionals.
  • Maintained detailed records of student performance, goals, and interventions for ongoing evaluation and adjustment of IEPs.
  • Kept complete and accurate records, documenting care and patient progress.
  • Promoted physical health and well-being for students by integrating exercise routines and sensory play into daily activities.
  • Enhanced social skills development for students through group activities and peer interaction exercises.
  • Advocated passionately for special needs students'' rights and inclusion in the larger school community.
  • Assisted clients with daily living needs to maintain self-esteem and general wellness.
  • Prepared meals and snacks and fed clients.
  • Helped with home management tasks, meal preparation, grocery shopping, and routine cleaning.
  • Offered support to assist with supervising special needs individuals in home.
  • Assisted patients with bathing, grooming, dressing, and oral hygiene care both in private residences and facilities.
  • Provided compassionate and patient-focused care to cultivate well-being.
  • Cooked meals and assisted patients with eating tasks to support healthy nutrition.
  • Supported daily hygiene needs of patients by assisting with bathing, dressing, dental care and personal grooming.
  • Guided patients to restroom to support bladder and bowel relief requirements.
  • Laundered items, changed sheets and made bed to keep patients' bedroom clean.

Cook

Pineview Christian Home
10.2024 - Current
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Communicated closely with servers to fully understand special orders for customers.

Cook

Double AA
01.2024 - 10.2024
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Suggested actionable improvements to streamline training procedures.
  • Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
  • Prioritized and re-prioritized kitchen tasks based on fluctuating demands.
  • Adjusted recipes based on ingredient availability or customer request.
  • Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
  • Measured and mixed ingredients according to precise recipes for best results.
  • Worked closely with kitchen team to meet high demand with delicious, on-recipe foods.
  • Coordinated checklists to keep kitchen clean, stocked and sanitary.
  • Prepared and served various food items in fast-paced work environment.
  • Monitored food quality and presentation to maintain high standards.
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
  • Followed strict standards for food handling and safety, minimizing risks to customers.
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Maintained food safety and sanitation standards.
  • Fostered culture of teamwork and communication within kitchen, leading to improved efficiency.
  • Ensured compliance with all food safety regulations, maintaining record of excellence in health inspections.
  • Managed time effectively to ensure timely meal preparation, even during peak hours.
  • Maintained high standards of hygiene and cleanliness, ensuring safe dining environment.
  • Prepared diverse cuisines to meet customer dietary needs and preferences, elevating dining experience.
  • Implemented rotating menu concept, keeping dining experience fresh and engaging for regular customers.
  • Trained new kitchen staff, ensuring they met restaurant's high standards.
  • Enhanced flavor and presentation of traditional dishes with creative twists, receiving positive feedback from patrons.
  • Coordinated with front of house to ensure smooth service during busy periods, enhancing customer dining experience.
  • Adapted quickly to menu changes and customer requests, demonstrating flexibility and problem-solving skills.
  • Developed and maintained clean and organized kitchen workspace, setting standard for team.

Server/Customer Care Executive

Bunker Hill
06.2021 - 09.2024
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Cultivated warm relationships with regular customers.

Housekeeping Cleaner

Bunker Hill
06.2021 - 09.2024
  • Collaborated with team members to complete daily tasks quickly and effectively for maximum productivity.
  • Developed strong working relationships with colleagues across various departments including front desk staff, maintenance teams, laundry, and management.
  • Reported maintenance issues encountered in rooms or common areas to management for prompt resolution.
  • Increased overall cleanliness ratings by consistently meeting or exceeding housekeeping performance standards.
  • Contributed to positive guest experiences with meticulous attention to detail when sanitizing bathrooms, making beds, and restocking amenities.
  • Enhanced guest satisfaction by maintaining a clean and welcoming environment in all areas of the property.
  • Reduced allergens and improved air quality by regularly dusting and vacuuming rooms, hallways, and common spaces.
  • Ensured timely room turnovers for check-ins by efficiently cleaning assigned rooms according to hotel standards.
  • Kept inventory organized and well-stocked, ensuring necessary supplies were always available for efficient work completion.
  • Disinfected and mopped bathrooms to keep facilities sanitary and clean.
  • Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.
  • Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.

Cook

Arnold"s
04.2023 - 05.2023
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.

Education

GED -

MSU West Plains
West Plains, MO
09-2024

High School Diploma -

Summersville
Mo
05-2024

Skills

  • Wheelchair transfers
  • Activity planning
  • Laundry management
  • Community inclusion
  • Social skills development
  • Seizure management
  • Special needs advocacy
  • Meal preparation
  • Life skills training
  • Toileting support

Accomplishments

  • I attended SomoTech in West Plains I went through their LPN Program and have experience through clinics I had taken through out my time in the program.
  • During my senior year of High School I A+ for my elementary schools Special Eduction Students.
  • I was in Beta my Junior and Senior years of High School.

Languages

English
Full Professional

Interests

  • I enjoy helping others and giving back to the community
  • Kayaking
  • Learning new cooking techniques and expanding my culinary skills
  • Watching Movies and TV Shows
  • Photography
  • Baking
  • Being able to advocate for people's well-being

Timeline

Special Needs Caregiver

Pineview Christian Home
10.2024 - Current

Cook

Pineview Christian Home
10.2024 - Current

Cook

Double AA
01.2024 - 10.2024

Cook

Arnold"s
04.2023 - 05.2023

Server/Customer Care Executive

Bunker Hill
06.2021 - 09.2024

Housekeeping Cleaner

Bunker Hill
06.2021 - 09.2024

GED -

MSU West Plains

High School Diploma -

Summersville
Gracie Selock