Overview
Work History
Skills
Certification
Timeline
Generic

Gracie Zimmer

Grosse Pointe Park,MI

Overview

5
5
years of professional experience
1
1
Certification

Work History

Expo

Fixins Soul Food
07.2024 - Current
  • Coordinated efforts to ensure seamless interaction between kitchen and front-of-house teams.
  • Ensured comprehensive hygiene standards were met.
  • Maintained readiness of station with timely restocking.
  • Add final touches to every meal.
  • Ensured timely distribution of food to correct table numbers and seating arrangements.
  • Guarantee all dishes meet quality and visual criteria.
  • Transported dishes from kitchen to dining area.
  • Filled gaps in staffing by offering versatile assistance.
  • Organize takeout orders.
  • Communicated mistakes and quality issues to kitchen staff.
  • Implemented hands-on training for staff.

Hostess

Side street diner
10.2020 - 10.2024
  • Greeted customers
  • Coordinated seating and organized reservation
  • Ensured tables were clean and ready.
  • Monitored training of new employees
  • Supported team efforts across multiple duties.
  • Prepared beverages.
  • Processed customer transactions efficiently.

Barback

Brine Oyster House
08.2023 - 10.2023
  • Assisted bartenders with drink preparation tasks, resulting in faster service for patrons.
  • Maintained cleanliness of all bar areas according to health department standards through diligent sanitation practices.
  • Restocked ice, condiments, and snacks.
  • Assisted with inventory management, ensuring proper stock levels of liquor, beer, wine, garnishes, and other bar supplies.
  • Restocked glassware, cleaned tables and organized supplies to meet demanding trading periods throughout shift.
  • Assisted in setting up and breaking down bar area for special events.

Manger

Beyond Juicery + Eatery
08.2021 - 04.2023
  • Served customers efficiently.
  • Prepared smoothies and various food items.
  • Prepared various foods.
  • Executed cleanliness protocols to ensure tidiness.
  • Managed cash register operations accurately.
  • Managed inbound call traffic effectively.
  • Balanced cash register every closing shift.
  • Managed morning store operations solo.
  • Ensured all team members completed their tasks effectively.
  • Ensured safety and well-being of all personnel.

Cashier/Customer Service

Josef's European Pastry Shop
12.2020 - 04.2021
  • Assembled accurate food orders promptly.
  • Processed customer requests for cakes.
  • Addressed caller concerns promptly.

Line Cook and Prep Cook

Einstein Bros. Bagels
07.2020 - 10.2020
  • Handled incoming orders efficiently.
  • Prepared meals.
  • Handled food preparation duties.
  • Maintained cleanliness of work areas.

Skills

  • Management Experience
  • Food Preparation
  • Food Safety
  • Customer Service
  • Bussing experience
  • Restaurant Experience
  • Retail Sales
  • Barista Experience
  • Cash Handling
  • Cleaning Experience
  • Catering
  • POS
  • Opening and closing experience
  • Phone experience

Certification

  • Host
  • October2020 to Present
  • Greeted people showed them to their seats, helped clean. I am also a cashier.
  • ServSafe

Timeline

Expo

Fixins Soul Food
07.2024 - Current

Barback

Brine Oyster House
08.2023 - 10.2023

Manger

Beyond Juicery + Eatery
08.2021 - 04.2023

Cashier/Customer Service

Josef's European Pastry Shop
12.2020 - 04.2021

Hostess

Side street diner
10.2020 - 10.2024

Line Cook and Prep Cook

Einstein Bros. Bagels
07.2020 - 10.2020
  • Host
  • October2020 to Present
  • Greeted people showed them to their seats, helped clean. I am also a cashier.
  • ServSafe

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Gracie Zimmer