Gracie Zimmer
Grosse Pointe Park,MI
Overview
5
5
years of professional experience
1
1
Certification
Work History
Expo
Fixins Soul Food
07.2024 - Current
- Coordinated efforts to ensure seamless interaction between kitchen and front-of-house teams.
- Ensured comprehensive hygiene standards were met.
- Maintained readiness of station with timely restocking.
- Add final touches to every meal.
- Ensured timely distribution of food to correct table numbers and seating arrangements.
- Guarantee all dishes meet quality and visual criteria.
- Transported dishes from kitchen to dining area.
- Filled gaps in staffing by offering versatile assistance.
- Organize takeout orders.
- Communicated mistakes and quality issues to kitchen staff.
- Implemented hands-on training for staff.
Hostess
Side street diner
10.2020 - 10.2024
- Greeted customers
- Coordinated seating and organized reservation
- Ensured tables were clean and ready.
- Monitored training of new employees
- Supported team efforts across multiple duties.
- Prepared beverages.
- Processed customer transactions efficiently.
Barback
Brine Oyster House
08.2023 - 10.2023
- Assisted bartenders with drink preparation tasks, resulting in faster service for patrons.
- Maintained cleanliness of all bar areas according to health department standards through diligent sanitation practices.
- Restocked ice, condiments, and snacks.
- Assisted with inventory management, ensuring proper stock levels of liquor, beer, wine, garnishes, and other bar supplies.
- Restocked glassware, cleaned tables and organized supplies to meet demanding trading periods throughout shift.
- Assisted in setting up and breaking down bar area for special events.
Manger
Beyond Juicery + Eatery
08.2021 - 04.2023
- Served customers efficiently.
- Prepared smoothies and various food items.
- Prepared various foods.
- Executed cleanliness protocols to ensure tidiness.
- Managed cash register operations accurately.
- Managed inbound call traffic effectively.
- Balanced cash register every closing shift.
- Managed morning store operations solo.
- Ensured all team members completed their tasks effectively.
- Ensured safety and well-being of all personnel.
Cashier/Customer Service
Josef's European Pastry Shop
12.2020 - 04.2021
- Assembled accurate food orders promptly.
- Processed customer requests for cakes.
- Addressed caller concerns promptly.
Line Cook and Prep Cook
Einstein Bros. Bagels
07.2020 - 10.2020
- Handled incoming orders efficiently.
- Prepared meals.
- Handled food preparation duties.
- Maintained cleanliness of work areas.
Skills
- Management Experience
- Food Preparation
- Food Safety
- Customer Service
- Bussing experience
- Restaurant Experience
- Retail Sales
- Barista Experience
- Cash Handling
- Cleaning Experience
- Catering
- POS
- Opening and closing experience
- Phone experience
Certification
- Host
- October2020 to Present
- Greeted people showed them to their seats, helped clean. I am also a cashier.
- ServSafe
Timeline
Expo
Fixins Soul Food
07.2024 - Current
Barback
Brine Oyster House
08.2023 - 10.2023
Manger
Beyond Juicery + Eatery
08.2021 - 04.2023
Cashier/Customer Service
Josef's European Pastry Shop
12.2020 - 04.2021
Hostess
Side street diner
10.2020 - 10.2024
Line Cook and Prep Cook
Einstein Bros. Bagels
07.2020 - 10.2020
- Host
- October2020 to Present
- Greeted people showed them to their seats, helped clean. I am also a cashier.
- ServSafe