GRADDRICK MCGOWAN

Background includes fast-paced work in busy meat departments focused on unloading, stocking and processing products. Skilled in managing inventory, sanitizing surfaces and arranging products. Proficient Meat Department Clerk well-versed in related equipment, customer needs and retail practices. Skilled at maintaining clean and tidy work areas to avoid cross-contamination and give departments professional appeal. Dedicated to giving meat department customers knowledgeable service. Adept at providing information on different meat types, specific cuts and differences in grain-fed, grass-fed and organic products. Always looking for ways to go beyond job requirements to support business needs. Efficient Meat Department Clerk known for high productivity and ability to complete tasks swiftly. Possess specialized skills in precise meat cutting, inventory management, and maintaining sanitation standards within department areas. Excel in customer service, teamwork, and problem-solving, ensuring smooth department operations and positive shopping experiences for customers.