Dedicated and efficient bakery professional with a strong foundation in bread baking and bakery machinery operation. Demonstrates exceptional self-motivation and time-management skills, ensuring adherence to food safety principles and health and safety compliance. A cooperative team player with a proven track record in customer service and engagement, committed to enhancing customer satisfaction through effective communication. Aspires to further develop expertise in the culinary field while maintaining high standards of quality and efficiency.
Very quick learner and will adapt to any new role or job, not afraid to tackle any situation I am given.
I have 12 years retail, customer & food services experience and enjoy making, , packaging & displaying my finished products for the customer.
Exceptional time management and multi tasking when working to ensure a smooth production plan & productive shift.
During my time at sainsburys i have acquired various certificates relevant to my role in food services
(City & Guilds) - Introduction to Problem Solving & Decision Making - (10/11/14)
(City & Guilds) - Planning & Prioritising Tasks - (10/11/14)
(City & Guilds) - Supervising Others - (10/11/14)
(City & Guilds) - Meat Skill Workshop - (14/08/14)
(City & Guilds) - Fish Skills Workshop - (11/08/14)
(RSPH) - Managing Department Food Safety - (05/08/14)
(City & Guilds) - Christmas Salmon & Meat Workshop (15/02/14)
(City & Guilds) - Christmas Delicatessen Workshop - (17/12/13)
(City & Guilds) - Pizza Skills Workshop (21/09/13)
(City & Guilds) - Hot Food Skills Workshop (21/09/13)