Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Timeline
Generic

Greenly Fawcett

Robins

Summary

Kind Dietary Aide with experience, known for reliability and working with patients compassionately.

Talented Dietary Aide skilled in nutrition and food preparation. Accustomed to caring for large numbers of patients in nursing home settings. Skilled in daily food prep, stocking and cleaning.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Dietary Aide

Cottage Grove Nursing Home
2022.04 - 2022.08
  • Improved patient satisfaction by providing high-quality meals tailored to their dietary needs and preferences.
  • Assisted in the preparation of nutritious meals for patients with various medical conditions and dietary restrictions.
  • Enhanced kitchen efficiency by maintaining a clean and organized workspace, ensuring timely meal production and delivery.
  • Collaborated with healthcare professionals to develop individualized meal plans based on patient needs, resulting in better health outcomes.
  • Ensured food safety compliance through proper storage, handling, and sanitation procedures, minimizing risk of contamination or illness.
  • Streamlined meal assembly processes for faster service without compromising quality or accuracy.
  • Supported fellow team members during peak times by assisting with tasks such as dishwashing and restocking supplies, fostering a collaborative work environment.
  • Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.

Dietary Aide

Emery Place
2021.05 - 2021.08
  • Served meals to residents in accordance with established schedules and dietary procedures.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Delivered nourishment and supplements to nurse station for distribution to specific residents.
  • Distributed food during busy peak periods to drive customer satisfaction.
  • Washed plates, cups, serving and eating utensils and kitchen equipment in commercial dishwasher.
  • Assisted in maintaining dry storage areas and handling unpacking, dating and rotating of food and non-food supplies as directed.
  • Cleared tables and removed dishes, trays and utensils from dining room to dishwashing area.
  • Arranged tray and or table settings with proper tableware, condiments and tray card.
  • Maintained strict levels of cleanliness for tables, floors and prep areas.

Education

Kennedy High School
Cedar Rapids, IA

Associate of Applied Science - Nursing

Kirkwood Community College
Cedar Rapids, IA
05.2026

Skills

  • Patient Observation
  • Food Intake Documentation
  • Visual Inspection
  • Observation Reporting
  • Personal Assistance
  • Standards Compliance
  • Meal Preparation
  • Dietary Problem Identification
  • Quantity Determination
  • Dependable and Cooperative
  • Adaptability and Flexibility
  • Attention to Detail

Accomplishments

Lettered in academics at Kennedy High School as well as achieving National Honor Society recognition. Phi Theta Kappa Honor Society recognition.

Certification

  • CNA - Certified Nurse Assistant- Certified February 6, 2024
  • BLS Certificate - Certified April 23, 2024

Timeline

Dietary Aide

Cottage Grove Nursing Home
2022.04 - 2022.08

Dietary Aide

Emery Place
2021.05 - 2021.08

Kennedy High School

Associate of Applied Science - Nursing

Kirkwood Community College
  • CNA - Certified Nurse Assistant- Certified February 6, 2024
  • BLS Certificate - Certified April 23, 2024
Greenly Fawcett