Gregorio Gonzalez
Las Vegas,NV
Summary
Hardworking and passionate job seeker with strong organizational skills eager to learn.
Overview
2
2
years of professional experience
Work History
Sushi Chef
Biwon
08.2021 - 09.2023
- Prepared high-quality seafood, rice and ingredients for sushi.
- Used various types of knives, hand tools and utensils to fillet fish in preparation for sushi.
- Maintained well-organized mise en place to keep work consistent
- Coordinated with team members to prepare orders on time.
- Implemented food cost and waste reduction initiatives to save money.
Education
No Degree - Physics
Benemerita Universidad Autonoma De Puebla
Puebla, MexicoSkills
- Attention to detail
- Knife skills
- Nigiri making
- Sauce making
- Portion control
- Specialty rolls creation
- Quality control
- Plating presentation
- Fish Preparation
Languages
English
Native or Bilingual
Spanish
Native or Bilingual
Timeline
Sushi Chef
Biwon
08.2021 - 09.2023
No Degree - Physics
Benemerita Universidad Autonoma De Puebla
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