Summary
Overview
Work History
Education
Skills
Timeline
Generic

Gregory Gaona

tucson,AZ

Summary

Dedicated maintenance assistant with hands-on experience at Tucson Gardens, proficient in equipment repair and safety protocols. Successfully maintained facility standards and collaborated effectively with team members to resolve issues. Skilled in using power tools and committed to fostering a clean, safe environment while enhancing operational efficiency.

Overview

4
4
years of professional experience

Work History

Maintenance Assistant

Tucson Gardens
06.2024 - Current
  • Assisted in routine maintenance tasks to ensure facility cleanliness and safety.
  • Supported repair initiatives, gaining hands-on experience with tools and equipment.
  • Collaborated with team members to troubleshoot and resolve maintenance issues efficiently.
  • Maintained inventory of supplies, ensuring timely availability for ongoing projects.
  • Contributed to maintaining a positive environment by upholding organizational standards in care facilities.
  • Maintained safety conditions and standards in facility.
  • Used and operated various types of tools such as power saws, sanders, grinders, and basic hand tools.
  • Replaced worn or damaged parts to restore equipment functionality.
  • Performed regular maintenance and repairs on mechanical systems to support continuous operation.

Cook

Saddlebrooke One
08.2021 - 05.2024
  • Prepared ingredients and meals following standardized recipes and safety guidelines.
  • Operated kitchen equipment, ensuring proper usage and sanitation protocols were maintained.
  • Assisted in inventory management, monitoring stock levels to reduce waste and ensure availability.
  • Collaborated with kitchen staff to streamline food preparation processes for efficiency.
  • Maintained cleanliness of workstations and dining areas, adhering to health regulations.
  • Adapted quickly to changing menu items and special dietary requests from customers.
  • Supported training of new kitchen team members on safety procedures and cooking techniques.
  • Implemented feedback from chefs to enhance meal presentation and flavor consistency.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Reduced food waste significantly by implementing proper portion control and storage techniques.
  • Maintained well-stocked stations with supplies and spices for maximum productivity. ect,,,,

Education

Mammoth-San Manuel Jr Sr High School
San Manuel, AZ
05-2013

Skills

  • Cleaning and sanitizing
  • Equipment maintenance and repair
  • Power tools proficiency
  • Painting
  • Grounds maintenance
  • Building maintenance
  • Safety protocols
  • Plumbing repairs
  • Landscaping
  • Pest control

Timeline

Maintenance Assistant

Tucson Gardens
06.2024 - Current

Cook

Saddlebrooke One
08.2021 - 05.2024

Mammoth-San Manuel Jr Sr High School

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