Summary
Overview
Work History
Education
Skills
Timeline
AdministrativeAssistant
Gregory Ledoux

Gregory Ledoux

Manager
RALEIGH,NC

Summary

Highly proactive manager with 28 years of experience in team leadership in Hospitality industry. Background includes sales, management and customer service in fast-paced settings.

Overview

28
28
years of professional experience

Work History

Restaurant Manager

The Village Deli An Grill
07.1996 - Current
  • Improved overall customer satisfaction by implementing new service standards and staff training programs.
  • Increased restaurant revenue by enhancing menu offerings.
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Reduced staff turnover rate with effective leadership, open communication, and employee development opportunities.
  • Built a brand legacy from the ground up.
  • Consistently managed brand reputation.
  • Enhanced guest experience by regularly reviewing feedback and implementing necessary improvements.
  • Oversaw inventory management processes to minimize waste and maintain optimal stock levels for seamless operation.
  • Promoted a positive work environment with proactive conflict resolution strategies and team-building activities.
  • Implemented cost-saving measures through streamlined processes, efficient scheduling, and strategic vendor negotiations.
  • Coordinated catering services for private events, delivering memorable experiences while maximizing profits.
  • Ensured compliance with local health department regulations through regular staff training sessions and facility inspections.
  • Optimized labor costs by closely monitoring schedules, adjusting staffing levels according to business needs, and employing cross-training strategies.
  • Established strong relationships with local suppliers to secure competitive pricing on quality ingredients without sacrificing taste or presentation.
  • Mentored and developed staff members for career advancement opportunities, leading to a more skilled and motivated workforce.
  • Carefully interviewed, selected, trained, and supervised staff.

Education

Certification - Software Development, Coding

NCSU Software Development Skills
Online
08.2023

Skills

  • Staff Management
  • Menu Development
  • Operations Management
  • Schedule Coordination
  • Recruitment
  • Customer Engagement
  • Supervisory Skills
  • Kitchen Equipment Operation and Maintenance
  • Business Operations Expertise
  • Supply Chain Management
  • Team Management
  • Organization and Prioritization
  • Complaint Resolution

Timeline

Restaurant Manager

The Village Deli An Grill
07.1996 - Current

Certification - Software Development, Coding

NCSU Software Development Skills
Gregory LedouxManager