Summary
Overview
Work History
Education
Skills
Awards
Languages
Timeline
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Guadalupe Mier

Bonita,CA

Summary

Forward-thinking professional offering more than 4 years of experience working in fast-paced kitchens. Skilled at staying focused and productive in high-stress situations and maintaining calmness in busy times. Excellent and proven quality control and great costumer service skills. As well as, responsible professional with experience in nutrition skilled in conducting nutrition assessments, creating individualized meal plans, and promoting health awareness. Strong communication skills and committed to effectively working with healthcare professionals.


Overview

8
8
years of professional experience

Work History

Senior Cook

University of California San Diego
09.2022 - Current
  • Responsibilities include the efficient operation and maintenance of all kitchen equipment, the execution of all department standards concerning food handling, cleanliness, safety and personal appearance
  • Demonstrated versatility by mastering various cooking stations within the restaurant''s fast-paced kitchen environment.
  • Consistently met or exceeded daily production goals while maintaining high-quality standards. Managed high volume sales, serving more than 200 costumers per hour.

Lead Food Service Worker

University of California San Diego
11.2021 - 09.2022
  • Provide leadership, direction, and training to new food service personnel
  • Assign job duties to student workers and guidance to unknown concepts
  • Improved customer satisfaction by providing exceptional food service and maintaining a clean, welcoming environment.
  • Collaborated with other team members to develop innovative menu items, resulting in increased sales and repeat customers.

Food Service Worker - Patient Line

University of California San Diego Medical Center
03.2020 - 11.2021
  • Perform tasks based on position (assemble patient trays, running carts, stocking up nourishment rooms in assigned floors or delivering food orders to patients)
  • Checking trays contain right food items and allowed dietary supplements approved by dietitian.
  • Utilized strong multitasking skills to manage multiple orders simultaneously without compromising quality or accuracy.

Manager in Training

Five Guys Burgers
11.2018 - 05.2020
  • Streamlined operations for increased efficiency, focusing on process improvements and workflow optimizations.
  • Provide great customer service and follow five guys values
  • Learning how to manage business, staff, and labor to become team manager.
  • Enhanced supervisory and leadership abilities by working closely with supervisor.

Caregiver

IHHS- In Home Supportive Service
10.2016 - 09.2018
  • Provide care services to patients by performing essential tasks based on their needs (home chores, assistance with dressing, showering, etc.)
  • If needed, accompany patient to doctor’s appointments
  • Cooking for patient minding any dietary restrictions.
  • Assisted clients with activities of daily living, promoting independence and quality of life.

Education

Bachelor of Science - Food Science And Nutrition

San Diego State University
San Diego, CA
05.2024

AS General Education -

Southwestern Community College
Chula Vista, CA
05.2022

High School Diploma -

Chula Vista High School
Chula Vista, CA
06.2013

Skills

  • Team player
  • Community Nutrition
  • Fast paced
  • Nutrition Assessment
  • Patient, friendly, and helpful
  • Sanitation Procedures
  • Allergen awareness
  • Special diets
  • Mentoring junior staff
  • Food Safety
  • Food allergy understanding
  • Sanitation Standards
  • Training and mentoring
  • Prioritization and Organization
  • Staff Leadership

Awards

Food Handler Certification

Languages

Spanish
Native or Bilingual
English
Full Professional

Timeline

Senior Cook

University of California San Diego
09.2022 - Current

Lead Food Service Worker

University of California San Diego
11.2021 - 09.2022

Food Service Worker - Patient Line

University of California San Diego Medical Center
03.2020 - 11.2021

Manager in Training

Five Guys Burgers
11.2018 - 05.2020

Caregiver

IHHS- In Home Supportive Service
10.2016 - 09.2018

Bachelor of Science - Food Science And Nutrition

San Diego State University

AS General Education -

Southwestern Community College

High School Diploma -

Chula Vista High School
Guadalupe Mier