Summary
Overview
Work History
Education
Skills
Timeline
Guillermo  Carandell Espinosa

Guillermo Carandell Espinosa

Louisville ,Kentucky

Summary

Dynamic and dedicated professional with experience at a restaurant, excelling in food preparation and presentation. Proven ability to maintain health and safety compliance while delivering exceptional customer service. Skilled in multitasking and kitchen organization, ensuring timely meal service during peak hours. Committed to creating beautiful dishes with a calm demeanor.

Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized, and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.

Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Job Title position. Ready to help team achieve company goals.

Pursuing full-time role that presents professional challenges and leverages interpersonal skills, effective time management, and problem-solving expertise.

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

12
12
years of professional experience

Work History

Cheff, Cook

Restaurant
03.2018 - 04.2024
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Warehause Assistant

Medicine Warehause
02.2015 - 09.2018
  • Loaded and unloaded delivery trucks promptly for further distribution.
  • Prepared orders for shipment by picking, packing, and labeling merchandise.
  • Packaged and shipped orders accurately to promote safe and quick delivery to customers.
  • Maintained a safe work environment by adhering to safety protocols and regularly inspecting warehouse equipment.
  • Cleaned and maintained warehouse in compliance with OSHA safety standards.
  • Maintained clean workspace consistently; keeping aisles clear from obstructions promoting workplace safety.
  • Ensured optimal use of storage space through proper organization, stacking, and labeling of products within the warehouse facility.
  • Supported timely delivery of orders by efficiently loading trucks according to established procedures and schedules.

Computer Technician

School
01.2012 - 09.2015
  • Linked computers to network and peripheral equipment.
  • Performed troubleshooting to correct computer hardware and software malfunctions.
  • Diagnosed and repaired hardware malfunctions, ensuring optimal computer functionality.
  • Resolved technical issues for clients through remote support, increasing customer satisfaction.
  • Performed routine maintenance on computer systems, ensuring optimal performance and extending the life of equipment.
  • Maintained office PCs, networks and mobile devices.
  • Replaced defective components and parts on malfunctioning computers and office machines.
  • Diagnosed and troubleshot problems, repairing, and restoring machines to peak performance.
  • Assisted customers with technical support inquiries.

Education

Computer Technical - Economy

Conrado Milanes School Economy, Bayamo , Cuba
04.2007

Forklift course

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Food preparation
  • Kitchen organization
  • Surface cleaning
  • Food presentation
  • Kitchen equipment operation and maintenance
  • Food plating and presentation
  • Grilling expertise
  • Beautiful presentation of food
  • Health and safety compliance
  • Food storage
  • Regional cuisine
  • Cutting and slicing techniques
  • Dish preparation
  • Positive and professional
  • Food safety oversight
  • Calm demeanor
  • Recipe-based cooking
  • Focused and disciplined
  • Sauteing
  • Teamwork and collaboration

Timeline

Cheff, Cook - Restaurant
03.2018 - 04.2024
Warehause Assistant - Medicine Warehause
02.2015 - 09.2018
Computer Technician - School
01.2012 - 09.2015
Conrado Milanes School Economy - Computer Technical, Economy
Guillermo Carandell Espinosa