Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Guillermo Pomales

Woburn,MA

Summary

Proven Grill Cook and Deli Clerk with a track record of enhancing customer satisfaction through innovative food preparation and excellent service at NexDine and Lucci's Market. Skilled in kitchen sanitation and customer service, demonstrating a strong work ethic and teamwork. Achieved significant waste reduction by implementing efficient inventory management and food rotation practices. Hardworking and enthusiastic [Job Title] trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

4
4
years of professional experience

Work History

Grill Cook

NexDine
12.2020 - Current
  • Grilled meats and seafood to customer specifications.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Provided support to crew members through all facets of food preparation and delivery.
  • Cleaned and maintained kitchen equipment regularly.
  • Distributed food to team members with efficiency in high-volume environment.
  • Cooked regular menu items and seasonal offerings according to corporate standards and guidelines.
  • Verified order accuracy and quality ahead of service to maintain standards.
  • Maintained clean, organized grill stations for hygienic, orderly food preparation.
  • Restocked and rotated food items according to expiry dates to minimize waste.
  • Created innovative recipes to increase customer satisfaction.
  • Developed deep understanding of menu items and ingredients.
  • Utilized problem-solving skills to address customer complaints.

Deli Clerk

Lucci,s Market
02.2020 - 09.2020
  • Greeted customers at counter to fulfill requests and answer questions.
  • Responded to telephone inquiries regarding available products and services and helped customers make appropriate choices.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Listened to customer requests and suggested additional menu items as appropriate to upsell products.
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Offered product samples to customers, generating additional sales through taste-testing.
  • Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.

Education

Bachelor of Science - Theology

Mizpah Bible Institute
New York, NY
06.1993

High School Diploma -

Mario Umama
East Boston MA
06.1987

Skills

  • Kitchen Sanitation
  • Ingredient Preparation
  • Food Preparation
  • Plating
  • Inventory Replenishment
  • Portioning
  • Equipment Maintenance
  • New Hire Training
  • Customer Service
  • Batch Cooking
  • Fryer Operation
  • Food presentation
  • Strong Work Ethic
  • Resourceful
  • Willing to Learn
  • Performance Improvement
  • Quick-learning
  • Teamwork and Collaboration
  • Team Player

Languages

Spanish
Portuguese
Native or Bilingual

Timeline

Grill Cook

NexDine
12.2020 - Current

Deli Clerk

Lucci,s Market
02.2020 - 09.2020

Bachelor of Science - Theology

Mizpah Bible Institute

High School Diploma -

Mario Umama
Guillermo Pomales