Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Guinness Ely-Motley

Lakeland,FL

Summary

Dedicated professional with a proven track record at Sam's Club, enhancing customer satisfaction through meticulous food preparation and effective team collaboration. Excelled in safe food handling and customer engagement, significantly contributing to workplace efficiency and service excellence. Demonstrated exceptional organizational abilities and a strong work ethic, driving performance improvement across all assigned tasks. Hardworking Deli Clerk with Number years of experience in retail support and service. Top-notch issue resolution and customer engagement talents. Works quickly in fast-paced environments. Experienced Job Title brings sales expertise and strong listening skills to growing team. History of building customer loyalty with fast, friendly and knowledgeable service. Well-organized as bringing over Number year of experience, upbeat nature and expertise in food preparation. Superior skills in organizing ingredients, minimizing waste, and sanitizing kitchen surfaces. Motivated team player with history of working with little oversight to optimize performance. Responsible Job Title offering proven skills maintaining clean kitchens and promoting customer satisfaction through exceptional service. Dedicated to completing fast-paced work and properly handling food. Service-driven team player good at connecting with people resulting in repeat customers. Versatile team member offering over Number years of experience handling tasks smoothly and efficiently. Adapts well to changing processes, programs and team requirements. Eager to contribute to growing company. Motivated Job Title offers expertise in customer service, food preparation and catering. Excellent listening, problem-solving and relationship-building skills. Well-organized Job Title skilled at providing customers with accurate and quick service. Offering Number years of experience in customer service, preparing Type food and stocking and organizing deliveries. Team player dedicated to adhering to strict service standards. Dedicated worker offering extensive history preparing salads, soup and sandwiches for customers. Fulfilled supplementary orders for drinks and desserts before serving ordered food. Excellent multitasker with charming personality. Adaptable Job Title accurate in completing orders, replenishing serving stations and cleaning spills. Assists servers by collecting payments, issuing receipts and setting order trays before delivering food to customers' tables. Light-hearted and friendly professional skilled in customer service. Hospitable individual with expertise in safe food preparation. Versed in menu development and payment collection. Accurately takes orders and prepares daily food items to satisfy customers. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Job Title position. Ready to help team achieve company goals. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Freezer/Cooler/deli Associate

Sam"s Club
05.2024 - Current
  • Carefully prepared orders by slicing, weighing, and packaging cheeses and meats and accurately calculated prices.
  • Effectively managed time-sensitive tasks such as food preparation for large catering orders while balancing day-to-day responsibilities of serving customers.
  • Collaborated with team members to efficiently complete daily tasks and consistently meet customer needs.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Ensured timely replenishment of supplies during peak hours, minimizing potential disruptions to customer service levels.
  • Supported store operations by adhering to proper food handling procedures and sanitation guidelines at all times.

Church Custodian

FPS Church
09.2023 - 01.2024
  • Enhanced cleanliness and appearance of church facilities by consistently performing thorough maintenance tasks.
  • Assisted in reducing long-term maintenance costs through proactive identification and repair of minor issues before escalation.
  • Promoted environmental stewardship within the church community by implementing eco-friendly cleaning techniques and products.
  • Preserved the welcoming atmosphere of the church by ensuring proper upkeep and presentation of sacred spaces.
  • Exhibited flexibility in meeting unforeseen challenges or last-minute changes to event schedules, always working diligently to ensure smooth transitions and minimal disruptions for attendees.
  • Aided in maintaining a positive reputation for the church within the community through meticulous attention to detail in all custodial responsibilities.
  • Optimized resource usage through preventative maintenance, ultimately prolonging the life span of equipment used around the church premises.
  • Supported successful events and services by taking charge of setup, breakdown, and cleaning before and after each function.
  • Ensured seamless operation of facilities with timely waste disposal, recycling management, and replenishment of necessary supplies.
  • Consistently received positive feedback from church staff and congregation members on the cleanliness and well-maintained appearance of the facilities.
  • Collaborated effectively with church staff to address specific facility needs, resulting in improved overall operations.
  • Safeguarded congregation health during flu seasons by regularly sanitizing high-touch surfaces throughout the facility.
  • Maximized efficiency in custodial duties through well-organized scheduling and prioritization of tasks.
  • Actively participated in emergency preparedness planning and drills, ensuring the safety of all church members during potential crisis situations.
  • Demonstrated professionalism while interacting with both staff members and visitors alike, always maintaining a respectful demeanor towards all religious practices observed within the building.
  • Enabled energy conservation efforts by consistently monitoring heating, cooling, lighting systems for optimal settings according to occupancy patterns and weather conditions.
  • Facilitated smooth transitions between various events at the church with efficient room arrangement alterations according to specific requirements.
  • Contributed to a safe environment for congregants and staff by promptly addressing any hazards or damages in the building.
  • Increased longevity of church furnishings by implementing appropriate cleaning methods and maintenance routines.
  • Improved accessibility for disabled individuals by maintaining clear pathways both indoors and outdoors as well as keeping wheelchair ramps clean from debris or obstacles.
  • Emptied trash cans and recycling bins to keep building clean and free of germs.
  • Kept building spaces premises clean inside and outside.
  • Replaced and refilled paper towel and toilet paper dispensers for users convenience.
  • Handled spills, accidents and other cleaning emergencies to maintain cleanliness standards throughout assigned shift.
  • Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
  • Followed safety protocols and safe use of protective gear to prevent injury to self and others.
  • Checked in and stocked inventory throughout facility.
  • Inspected facility and grounds and picked up trash or other debris impacting appearance or movement flows between spaces.
  • Moved furniture for cleaning and set up for special events.
  • Reported damages and hazardous conditions to management for further action.
  • Mixed, used, and properly stored hazardous chemical cleaners to reduce risk of injury or illness.
  • Ran variety of cleaning machines such as floor machines designed to strip, wax, extract, and top scrub floors and carpets.
  • Cleaned equipment and machinery to maintain in optimum working condition.
  • Deep cleaned or replaced flooring, performing stripping, sealing and finishing tasks.
  • Reported vandalism or other damage to property to supervisor.
  • Maintained cleanliness of restrooms by washing down and properly sanitizing walls, floors and toilets.
  • Used hand trucks or manually lifted supplies, equipment and heavy furniture.
  • Assisted with special facility events by preparing rooms, installing decorations, and transporting supplies.
  • Operated buffers and burnishers to clean and polish floors.
  • Performed daily facility checklists for cleaning floors, wiping down glass entryways and collecting trash.
  • Emptied waste paper and other trash from premises and moved to appropriate receptacles.
  • Used vacuum and shampooers to clean carpeted areas in offices, lobbies and corridors.
  • Kept public pathways clear of safety hazards and spills with regular checks and attention.
  • Cleaned walls and ceilings with special reach tools following regular schedule.
  • Responded immediately to calls from personnel to clean up spills and wet floors.

Prep Dishwasher

Fresh Chef
06.2021 - 07.2021
  • Increased overall cleanliness of restaurant by regularly sweeping and mopping floors around dishwashing station.
  • Demonstrated punctuality and reliability, consistently arriving on time for scheduled shifts.
  • Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
  • Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.

Education

High School Diploma -

Lakeland Senior High School
Lakeland, FL
05.2024

Skills

  • Safe Food Handling Practices
  • Cleaning and sanitizing
  • Customer Engagement
  • Workplace Safety
  • Stock Rotation
  • Proper food handling
  • Cleanliness and sanitation
  • Knife handling skills
  • Inventory Rotation
  • Allergen awareness
  • Order taking accuracy
  • Cleaning and sanitation
  • Food Safety
  • Slicer Operation
  • Teamwork and Collaboration
  • Team Player
  • Multitasking and Organization
  • Effective customer communication
  • Sanitation and safety standards
  • Food Services
  • Stocking of food cases
  • Food sales and promotion
  • Food Safety Standards
  • Product Knowledge
  • Inventory Counts
  • Pricing and shelf labeling
  • Organizational abilities
  • Heavy Lifting
  • Interactive communication skills
  • Customer Service
  • Inventory Control
  • Inventory checks
  • Honesty and Integrity
  • Strong Work Ethic
  • Performance Improvement

Certification

EPA universal

EPA TYPE 1

EPA TYPE 2

EPA TYPE 3

Languages

English
Full Professional

Timeline

Freezer/Cooler/deli Associate

Sam"s Club
05.2024 - Current

Church Custodian

FPS Church
09.2023 - 01.2024

Prep Dishwasher

Fresh Chef
06.2021 - 07.2021

High School Diploma -

Lakeland Senior High School
Guinness Ely-Motley