Summary
Overview
Work History
Education
Skills
Hobbies and Interests
Timeline
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HAIDEN SCADUTO

Gig Harbor

Summary

Highly adaptable and responsible professional with a strong work ethic and flexible mindset. Goal-oriented approach, consistently striving to achieve objectives. Successfully navigated diverse work environments requiring effective communication, adaptability, and efficient time management.

Overview

3
3
years of professional experience

Work History

Leadership Student

Chapel Hill Church
09.2024 - Current
  • Assisted in the planning and execution of weekly worship services, contributing to an uplifting spiritual experience for attendees.
  • Developed meaningful relationships with church members.
  • Collaborated with church leadership to develop strategies for church growth.
  • Volunteered at church-sponsored outreach events, providing polite, friendly representation.


Volunteer

Fish Food Banks Main Office
06.2022 - Current
  • Prepared and packaged boxes during box assembly line phase.
  • Packaged up nonperishable food items for food bank visitors.
  • Kept warehouses and preparation areas clean and orderly to limit workplace risk.
  • Organized, sorted and stored donations in orderly systems to minimize waste.
  • Collaborated with fellow volunteers to deliver punctual, friendly service.
  • Helped visitors pick out food items from donations.
  • Maintained a clean and organized workspace, ensuring the safety and well-being of volunteers and clients alike.
  • Maintained cleanliness of resale shop by organizing, sorting stock items, and cleaning facility.
  • Provided compassionate customer service, assisting clients in selecting groceries based on individual needs and dietary restrictions.
  • Collected donations from local organizations, businesses and residents to increase supplies and meet demand.
  • Maintained inventory records to prevent shortages and oversupply.
  • Supported fundraising events, contributing to significant increase in budget for expansion.

Starbucks Barista

Target
10.2024 - 05.2025
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs.
  • Maintained a clean and organized workspace for optimal productivity and safety.
  • Cleaned counters, machines, utensils, and seating areas daily.
  • Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
  • Operated espresso machines and commercial coffee brewers to create beverages.
  • Enhanced customer satisfaction by efficiently preparing and serving high-quality beverages.
  • Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.

Guest Service Associate

Target
10.2024 - 05.2025
  • Managed front desk operations, ensuring a smooth and pleasant guest experience.
  • Collaborated with team members to consistently exceed guest expectations through exceptional service delivery.
  • Enhanced guest satisfaction by addressing inquiries and resolving issues promptly.
  • Welcomed and acknowledged guests with smile, eye contact, and friendly verbal greeting using guest's name, boosting overall guest satisfaction scores.
  • Created welcoming and comfortable environment for guests.
  • Handled customer complaints to satisfy and retain guests.
  • Utilized variety of organizational and communication skills to drive guest satisfaction.
  • Greeted guests upon arrival by providing warm welcome.
  • Maintained high level of professionalism and discretion when dealing with guests.

Dining Room Staff/Waitress

The Lodge at Mallard’s Landing
02.2024 - 09.2024
  • Providing above-expectational service to 3 courses of a meal, an appetizer, a main entrée and a dessert at phenomenal quality.
  • Organized, reset, and cleaned tables to fit standards on a self-managed schedule, while still providing quality service towards customers/residents.
  • Engaged in positive relationships with co-workers and customers/residents while improving communication skills.
  • Accommodated and assisted other dining staff when necessary and provided helpful support.
  • Learned how to be responsible for a self-managed schedule, as well as time management to get a series of tasks done before the required time period and schedule.
  • Improved communication and problem solving skills under difficult circumstances with a professional and responsible attitude and mindset.
  • Participated in team-building activities to foster teamwork and collaboration.
  • Practiced safe, sanitary food handling for preparation and service to maximize pleasant dining experience.
  • Set up dining room to promote welcoming environment and meet or exceed hospitality and service standards.

Waitress/Waitstaff

Holiday Senior Living by Atria
08.2023 - 02.2024
  • Responsible for providing high satisfactory service of freshly cooked meals, as well as assisting other dining staff.
  • Communicated with customers/residents and provided quality service to a full extent.
  • Worked with other waitstaff and dining staff to accommodate them with any needs.
  • Responsible for bussing, cleaning, and resetting tables at the proper time schedule. Cleaning and vacuuming the carpets when necessary.
  • Learned to have a professional mindset when working with customers/resident, and how to have flexibility towards different occasions.
  • Showing leadership by being responsible and working with co-workers.
  • Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
  • Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
  • Maintained clean and welcoming dining environment, ensuring a positive guest experience.
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Supported teamwork atmosphere among staff members through clear communication and collaboration during shifts.
  • Kept server areas clean and stocked to increase efficiency while working tables.
  • Enhanced customer satisfaction by providing attentive service and promptly addressing any concerns.

Education

High School Diploma -

Gig Harbor High School
Gig Harbor, WA
06-2026

High School Diploma -

Tacoma Community College
Tacoma, WA
06-2026

Skills

  • Willingness to learn

  • Ethical leadership
  • Teamwork
  • Multitasking
  • Self motivation
  • Organizational skills
  • Time management abilities
  • Communication skills

Hobbies and Interests

  • Creative Writing
  • Volunteer Work
  • Music
  • Fashion and Style
  • Photography
  • Interior Design
  • Graphic Design

Timeline

Starbucks Barista

Target
10.2024 - 05.2025

Guest Service Associate

Target
10.2024 - 05.2025

Leadership Student

Chapel Hill Church
09.2024 - Current

Dining Room Staff/Waitress

The Lodge at Mallard’s Landing
02.2024 - 09.2024

Waitress/Waitstaff

Holiday Senior Living by Atria
08.2023 - 02.2024

Volunteer

Fish Food Banks Main Office
06.2022 - Current

High School Diploma -

Gig Harbor High School

High School Diploma -

Tacoma Community College