Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Hailey Millar

Yamhill

Summary

Culinary professional with extensive experience as a Lead Line Cook at 1882 Bar & Grill. Expert in food safety and inventory control, consistently maintaining high-quality standards. Proven ability to foster teamwork and enhance kitchen efficiency, while creatively contributing to menu planning and executing unique flavor combinations.


Overview

6
6
years of professional experience
1
1
Certification

Work History

Lead Line Cook

1882 Bar & Grill
07.2023 - Current
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
  • Cultivated a positive working atmosphere among kitchen staff, fostering camaraderie and a strong sense of teamwork.
  • Maintained high-quality food standards by ensuring consistent execution of recipes and presentation techniques.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Upheld strict adherence to food safety regulations by regularly sanitizing workstations and monitoring cooking temperatures for optimal results.
  • Unloaded food supplies from distributor trucks to efficiently organize inventory.
  • Assisted executive chef in menu planning by researching current culinary trends and suggesting unique flavor combinations.
  • Optimized inventory management by conducting regular audits of stock levels and submitting accurate orders for necessary supplies.
  • Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
  • Communicated with management on food inventory stock to request order placement.
  • Monitored food temperatures to meet quality and safety standards.
  • Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
  • Operated grills, fryers and ovens to cook food items.

Daycare Teacher

Creative Kidz
05.2022 - 04.2024
  • Sanitized toys and play equipment each day to maintain safety and cleanliness.
  • Provided a safe and nurturing environment for children, regularly monitoring indoor and outdoor spaces for potential hazards.
  • Maintained tidy environment to comply with cleanliness and sanitation standards.


Line Cook

Yamhill Bar Grill
08.2019 - 06.2023
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.

In Home Care Giver

Home Instead
01.2020 - 07.2021
  • Ensured a safe and clean home environment by performing light housekeeping tasks such as laundry, vacuuming, and dusting.
  • Provided patients with assistance in completing daily tasks, reducing daily burden on family members.
  • Traveled to clients' homes to complete healthcare services and promote continuity of care.
  • Contributed to an overall positive caregiving experience by offering emotional support during challenging or difficult times.
  • Assisted patients with handling daily chores and errands by transporting to appointments, cleaning personal spaces, and purchasing supplies.

Education

Yamhill Carlton High School
Yamhill, OR

Skills

  • Food safety knowledge
  • Food assembly
  • Grilling techniques
  • Menu planning
  • Food preparation
  • Inventory control
  • Food cost analysis
  • Knife skills
  • Ordering and stocking
  • Cleaning and organization
  • Line management
  • Problem-solving
  • Time management

Certification

Food Handlers

First Aid CPR


Timeline

Lead Line Cook

1882 Bar & Grill
07.2023 - Current

Daycare Teacher

Creative Kidz
05.2022 - 04.2024

In Home Care Giver

Home Instead
01.2020 - 07.2021

Line Cook

Yamhill Bar Grill
08.2019 - 06.2023

Yamhill Carlton High School